Asian Recipes
From fried rice to soups and stir-fry, explore flavorful Asian recipes.
Hoisin-glazed Chicken Thighs
By Jolayne Cooper
I am a member of the Cooking Club. I occasionally test recipes for their ... (1 RATING)
French Bread Pizza Mexican Thai Inspired
By
Lynn Socko
By Lynn Socko
I've tired this combo in corn and flour quesadilla's, on grilled cheese, in wontons, so ... (1 RATING)
Chinese Pearl Meatballs
By Marsha Gardner
When my neighbor's daughter was dedicated they had a family lunch. I prepared an ... (1 RATING)
Easy, Easy Asian Tilapia In Microwave
By Marsha Gardner
My friend Pan Hui who has a couple of Chinese Restaurants passed this easy way ... (1 RATING)
Chinese-style Barbecue Ribs
By Marsha Gardner
Easy oven barbecued ribs with an Oriental twist. Quick and easy for a weeknight ... (1 RATING)
Bean Sprout Slaw
By Monika Rosales
I had this once and absolutely had to make it my own....can be eaten alone ... (1 RATING)
Chicken Broccoli Casserole
By Virginia Duncan
This is a favorite of my older son David. He loved to go to ... (1 RATING)
3 Cuisine Grilled Mini Salmon Burgers
By Sherri Williams
These lil' babies are my fusion of Mexican, Asian & Mediterranean Cuisines. They were ... (2 RATINGS)
Bean Curry
By Stormy Stewart
A recipe using Purple Hyacinth beans From green elephant restaurant (1 RATING)
Indian Curry
By Stormy Stewart
I just ordered these beans from park seeds and can't wait to try them in ... (1 RATING)
Ron's Favorite Chicken
By
Kimi Gaines
By Kimi Gaines
I found this recipe in an old church cookbook. It is really different ans ... (1 RATING)
Chicken Chow Casserole
By Marsha Gardner
My grandma Mill would hire me to serve at her bridge club when I was ... (1 RATING)
Niku-jaga (japanese Beef Stew)
By Marsha Gardner
My husband and I hosted many foreign students over the years. We always loved ... (1 RATING)
Thai Peanut Shrimp And Linguini
By Marsha Gardner
I fell in love with Thai cuisine when an exchange student from Hong Kong took ... (1 RATING)
Not Mama's Chicken
By Marsha Gardner
I love Southern Fried Chicken and Chinese food. When I can put them together ... (2 RATINGS)
Accent
By
Bobbi Gulla
By Bobbi Gulla
I use this on everything!!! I mean evrything, meat, chick, fish, vegetables, fruits. My Grandmon ... (2 RATINGS)
Chole / Chana Masala (chickpeas Punjabi Style)
By
Ruma Chak
By Ruma Chak
'Chole Bhture' is a dish synonymous with the Punjabi community in India and is being ... (1 RATING)
Chinese Hamburger
By Brenda-Lee Barajas
I tell you this is sooo good...Taste better then the can chow mein food you ... (1 RATING)
Chinese Hamburgers
By Ellen Gwaltney Bales
I've had this recipe for at least 35 years--don't recall where it came from. ... (1 RATING)
Stir-fry Sauce Mix
By Marsha Gardner
This recipe makes 4 cups, enough for 4 quick stir-fry dishes. Keep on hand ... (2 RATINGS)
Daal Makhni (black Gram In Butter And Creme)
By
Ruma Chak
By Ruma Chak
Daal is a must have in each house-hold in India, though prepared in 100s of ... (1 RATING)
Long Soup
By Marsha Gardner
When I first made this soup for Esthur our exchange student from Hong Kong she ... (1 RATING)
