Real Recipes From Real Home Cooks ®

chicken broccoli casserole

(1 rating)
Recipe by
virginia duncan
decatur, AR

This is a favorite of my older son David. He loved to go to granny's house and have this. And it was one of the recipes he wanted me to find. It took some looking she hid them in many different places in her collection.

(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For chicken broccoli casserole

  • 2 1/2 c
    cooked chicken shredded ( if you like more meat add 3 cups)
  • 2 c
    minute rice(cooked in the chicken broth)
  • 3/4 can
    can of evaporated milk
  • 1 can
    celery soup
  • 1 Tbsp
    minced onions
  • 2 pkg
    frozen broccoli (thawed)
  • 1 c
    shredded cheddar cheese

How To Make chicken broccoli casserole

  • 1
    Mix chicken,rice,milk,celery soup, onion, salt and pepper to taste, and broccoli. Using large casserole dish or pan make first layer using 1/2 of mixture. Place 1/2 cup grated cheese on top.
  • 2
    Repeat for second layer, top with grated cheese use more if needed to cover top. Bake at 375 for 20 minutes. Serve hot.
  • 3
    Now I'll add this for David who hates onions if he can spot it in a food. Leave minced onions out and replace it with onion powder or salt.
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