Easy, easy Asian Tilapia in Microwave
By
Marsha Gardner
@mrdick1950
1
My friend Pan Hui who has a couple of Chinese Restaurants passed this easy way of cooking Tilapia to me.
It is more of a technique than a recipe, you adjust for amount you are cooking.
I serve with rice, vegetable and a nice salad.
It is more of a technique than a recipe, you adjust for amount you are cooking.
I serve with rice, vegetable and a nice salad.
Rating:
★★★★★ 1 vote5
Ingredients
-
4tilapia fillets
-
knobginger, cut into slivers
-
4-5green onions, slice on diagonal
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1-2 Tbspsoy sauce
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1/4 tspsesame oil
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1-2 Tbspcanola oil
How to Make Easy, easy Asian Tilapia in Microwave
- Lay Tilapia fillets on a plate. Sprinkle with green onion and ginger. Drizzle soy, sesame oil and canola over top.
- Cover plate with plastic wrap, leaving a small area unsealed. Microwave in 1 minute increments until fish is white all the way through.
- Serve and congratulate yourself on the easiest fish dish you have ever prepared and it didn't stink up the house because of the ginger.
- Garnish with more green onion if desired.
