Bake Recipes
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Taco Rigatoni Bake
By
Gary G
By Gary G
I had planned tacos for supper, and forgot to buy taco shells. I had all ... 
Fresh Baked Yeast Bread
By Joanne Hendriksen
I am one of many who agree there's nothing better than the aroma of freshly ... 
Ham & Swiss Quiche By Noreen
By
Nor Mac
By Nor Mac
This is an easy quiche like dish. I had no pie crust in the freezer. ... (2 RATINGS)
Red Lobster Biscuits The Easy Way
By
JM Avallone
By JM Avallone
I had these two boxes of red lobster biscuit mix in my cupboard and did ... 
Roasted Grape And Rosemary Scones
By Ellen Gwaltney Bales
So many scones--so little time! I want to try them all! This recipe is ... 
Smoky Cajun Wings W Cajun Sweet Bbq Sauce
By Barbara Lentz
These are now my all time favorite. Sweet smoky with a Cajun flare. You are ... 
Strawberry Shortcake Scones
By Ellen Gwaltney Bales
I love my scones! This is a new recipe for me and one I'm going ... (3 RATINGS)
Broccoli Casserole
By Elaine Bovender
This is a delicious side dish and is wonderful to take to pot lucks or ... (1 RATING)
Poor Mans Pizza
By Joanne Hendriksen
This dough was lovingly prepared a day ahead. Refrigerated, dusted, kneaded, risen twice, flattened and ... 
Strawberry Banana Custard
By
Cindy Rice
By Cindy Rice
Was looking for something that was healthy to eat..I had bananas and strawberries but I ... 
Lemon Brownies
By
Jrkgkf Jfjgk
By Jrkgkf Jfjgk
From the Cookbook Fare Thee Well The Members of the Ann Arbor Wellesley Club ... 
Banana Cake (passover)
By
Jrkgkf Jfjgk
By Jrkgkf Jfjgk
From the Cookbook Like Mama Used to Make; a collection of favorite and traditional Jewish ... 
Matzo Cheese Kugel
By
Jrkgkf Jfjgk
By Jrkgkf Jfjgk
From the book: Like Mama Used to Make . . . and More
Compiled and ... 
7-up Cake
By Elaine Bovender
I first tasted this wonderful cake back in the early 80's on a trip to ... (3 RATINGS)
Matzo Stuffing
By
Jrkgkf Jfjgk
By Jrkgkf Jfjgk
This is a super yummy dish that my family has every Passover and sometimes for ... 
Chocolate Peanut Butter Pretzel Cupcakes
By
April McIver
By April McIver
I love chocolate-covered pretzels. That combo of sweet, salty, and different textures is so good! ... (3 RATINGS)
Cast Iron Pineapple Upside Down Cake
By
Tammy OHare
By Tammy OHare
I always loved my Mom's pineapple upside down cake and never knew how to make ... 
Zucchini Bread
By Beverley Williams
Wrap tightly to store. Keeps up to 10 days in the refrigerator. 
Zucchini Fries
By Beverley Williams
These are great served with marinara sauce. We eat them as a side dish. ... 
Chocolate Chip Cookies (passover)
By
Jrkgkf Jfjgk
By Jrkgkf Jfjgk
Not sure where this recipe came from but it's a family favorite during Passover. Super ... 
Southwestern Chicken Casserole
By Beverley Williams
I wanted to try cooking with Campbell's new Creamy Poblano and Queso soup. This is ... 
Pineapple-pecan Glazed Ham
By Beverley Williams
I decided to do something fancier for Easter than my plain baked ham. This ... 
Fool Proof Exceptional Turkey Tetrazzini
By
tiege rd
By Tiege Rd
This the very first dinner I cooked for my husband when we first started dating.We ...