easy soft chocolate chip cookies

Name: EASY SOFT CHOCOLATE CHIP COOKIES
Prep time: 10 min
Cook time: 10 min
Cuisine: American
Ingredients: 1 1/2 stick(s) real butter; 2 large eggs; 1 cup(s) white sugar; 1 teaspoon(s) vanilla; 1 small box of french vanilla pudding; 2 1/4 cup(s) plain flour; 1 teaspoon(s) baking soda; 1 bag(s) chocolate chips

23 Pinches 4 Photos

carmen guffey

scottsboro, AL

Updated on Apr 19, 2015

THESE COOKIES ARE A FAMILY FAVORITE, THEY STAY SOFT AND DELICIOUS, THE KIDS LOVE THE FRUITY PEBBLES COOKIES, BOTH ARE VERY GOOD,

Rate

prep time 10 Min

cook time 10 Min

method Bake

yield MAKES 36 COOKIES

Ingredients

1 1/2 sticks real butter
2 large eggs
1 cup white sugar
1 teaspoon vanilla
1 small box of french vanilla pudding
2 1/4 cups plain flour
1 teaspoon baking soda
1 bag chocolate chips

How To Make easy soft chocolate chip cookies

Step 1

PREHEAT OVEN TO 350* MIX FLOUR AND BAKING SODA AND SET ASIDE

Step 2

IN MIXING BOWL PLACE...EGGS, SUGAR, VANILLA, AND BUTTER TILL CREAMY
Step 3

ADD PUDDING, MIX SLOWLY ADD FLOUR MIXTURE REMOVE BOWL, AND ADD CHOCOLATE CHIPS
Step 4

SPRAY PAN AND USING A ONE INCH COOKIE SCOOP, PLACE COOKIE DOUGH TWO INCHES APART.
Step 5

BAKE FOR 11-12 MINUTES, LET COOL SLIGHTLY, AND REMOVE FROM PAN, LET COOL COMPLETELY AND ENJOY!
Step 6

FOR A FUN CHANGE, REPLACE CHOCOLATE CHIPS WITH WHITE CHOCOLATE CHIPS AND ADD 2 CUPS OF FRUITY PEBBLES.
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