Lunch Recipes

Chicken Chow Casserole

Marsha Gardner avatar
By Marsha Gardner
My grandma Mill would hire me to serve at her bridge club when I was ...
(1 RATING)
that the best i could do at the time with my cell

Shrimp Scampi

Judy Vandiver avatar
By Judy Vandiver
This is so good over fresh pasta
(1 RATING)

German Sausage Soup

Marsha Gardner avatar
By Marsha Gardner
My granddaughter Vivian is addicted to this soup. The original soup calls for "Bratwurst" ...
(4 RATINGS)

Salad-e Oliveh -persian Potato, Egg, Chicken Salad

Marsha Gardner avatar
By Marsha Gardner
Another dish from my brother-in-law Mak who is from Iran. A meal in a ...
(1 RATING)
great when chilled or the next day!

Yummy Pasta Salad On A Hot Day

Brenda Hernandez avatar
By Brenda Hernandez
great for parties or pot lucks fun and very easy to make! and the radish ...
(1 RATING)

Casserole Of Scallops - Fine Company Dish

Martha Price avatar
By Martha Price
This has long been my "go-to" company dish. It is fairly easy and always turns ...
(1 RATING)

Creamy Chicken And Rice Casserole

Donna Love avatar
By Donna Love
I have made this recipe for years and my family loves it. They all have ...
(1 RATING)

Greek Style Broiled Chicken Breasts

Marsha Gardner avatar
By Marsha Gardner
Light and refreshing with Salad and rice, makes a complete meal.
(1 RATING)
fiesta pasta salad

Fiesta Pasta Salad

Teresa Jacobson avatar
By Teresa Jacobson
This is my vegetarian version of a similar pasta salad I've seen. Easy to throw ...
(1 RATING)

Horiatiki (greek Country Salad)

Marsha Gardner avatar
By Marsha Gardner
Food of the gods, fresh tomatoes from the garden, black olives you marinate yourself, feta ...
(1 RATING)
Bake in the oven and smellin oh so good.

Grammy's Bread Crumb Chicken

Angela Lawless avatar
By Angela Lawless
This my Grammy Fritts Recipe and it is so yummy. Can't get enough.
(2 RATINGS)

Thai Peanut Shrimp And Linguini

Marsha Gardner avatar
By Marsha Gardner
I fell in love with Thai cuisine when an exchange student from Hong Kong took ...
(1 RATING)

Sizzling Shrimp

Marsha Gardner avatar
By Marsha Gardner
Grilled shrimp skewers that are marinated in a great spicy marinade. Always a crowd ...
(1 RATING)

Santa Fe Chicken

Marsha Gardner avatar
By Marsha Gardner
I have over 1000 cookbooks, from paperback check-out types to actual text books used in ...
(1 RATING)

Not Mama's Chicken

Marsha Gardner avatar
By Marsha Gardner
I love Southern Fried Chicken and Chinese food. When I can put them together ...
(2 RATINGS)
pan-fried low-sodium seasoned tilapia

Tex Mex Tilapia

Robert Thomas avatar
By Robert Thomas
Everyone knows we all need to add more fish to our diets, so here's a ...
(2 RATINGS)

Kale And Strawberry Salad W/creamy Citrus Dressing

Cindy Sandberg avatar
By Cindy Sandberg
I came up with this combination as part of my ongoing quest to eat more ...
(2 RATINGS)
Cool & Tangy Marinated Cucumbers was pinched from <a href=www.justapinch.com." class="w-100 rounded-top border-bottom fade-img rcp" />

Cool & Tangy Marinated Cucumbers

Amy H. avatar
By Amy H.
My Grandma always used to make these and they're awesome. I could never find the ...
(20 RATINGS)

Shrimp And Crab Meat Galore

Marsha Gardner avatar
By Marsha Gardner
Elegant and easy, just what is needed when entertaining.
(1 RATING)

Sweet Potato Chicken And Mustard Dumplings

Tiffany Bannworth avatar
By Tiffany Bannworth
This is a healthier version of a Southern favorite. Make the sauce as thick or ...
(1 RATING)

Hot Tamale Skillet Pie

Denise Miles avatar
By Denise Miles
I found this mexican recipe by accident! Easy & Simple!
(2 RATINGS)
Truly warms you from your tongue to your toes!

Potato Skins Soup

Kris Pate avatar
By Kris Pate
My family loves "Potato Skins", but when my daughter got her braces everything had to ...
(1 RATING)
Roasted Zucchini Soup

Roasted Zucchini Soup

Laurie Sanders avatar
By Laurie Sanders
On Ten Dollar Dinners, the hostess made roasted asparagus soup and said it could be ...
(1 RATING)

Jujeh Kabob (persian Chicken Kabob)

Marsha Gardner avatar
By Marsha Gardner
The first time I ever made this dish or even heard of it was a ...
(1 RATING)
22635