Creamy chicken and rice casserole

Name: Creamy chicken and rice casserole
Prep time: 1 h 20 min
Cook time: 1 h 30 min
Total time: 2 h 50 min
Yield: 4 to six
Ingredients: 4 boneless chicken breasts or chicken pieces of your choice; 1 can(s) cream chicken soup; 1 can(s) cream of celery soup; 1 jar(s) diced pimento; half diced green bell pepper; 1 can(s) french fried onions or more. i like a lot. :); 1 c long grain white rice; 2 1/2 c chicken stock

By Donna Love
@Dovie11

I have made this recipe for years and my family loves it. They all have the recipe. It has a wonderful flavor and is rich and creamy.

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

4 to six

Prep:

1 Hr 20 Min

Cook:

1 Hr 30 Min

Ingredients

·

4 boneless chicken breasts or chicken pieces of your choice
1 can(s)

cream chicken soup
1 can(s)

cream of celery soup
1 jar(s)

diced pimento
half diced

green bell pepper
1 can(s)

french fried onions or more. i like a lot. :)
1 c

long grain white rice
2 1/2 c

chicken stock
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How to Make Creamy chicken and rice casserole

Step-by-Step

Brown chicken pieces in small amount of oil and butter mixed.
Mix all other ingredients and put in large casserole dish. Lay chicken on top and por a small amount of butter and oil over the top.
Cover and bake 45 minutes. Uncover and bake longer until rice is done and chicken is browned on top.

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