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Simple Arabic Rice Pilaf
By
Muna Escobar
By Muna Escobar
This is everyday Arabic rice that is used to eat with stews and such. I ...
(2
RATINGS
)
Pea Stew
By
Muna Escobar
By Muna Escobar
A very simple dish that is good over white rice.
(1
RATING
)
Chicken Dish, Wow!
By
Edna Simpson
By Edna Simpson
TIP; THIS CASSEROLE MAY EASY BE MADE AHEAD OF TIME AND BAKED THE NEXT DAY. ...
(1
RATING
)
Fiesta Ranch Pork Casserole
By
Krista Hanna
By Krista Hanna
It's a different vatiation of our favorite casserole! The pork sausage gives it a different ...
(1
RATING
)
Rosemary Roasted Potatoes
By
rachel ross
By Rachel Ross
These potatoes taste great - just chop them up and put them in the oven ...
(2
RATINGS
)
Italian Dressing Mix
By
Muna Escobar
By Muna Escobar
This is a very good alternative to bottled dressing. Very tasty in salads, including pasta ...
(2
RATINGS
)
Roasted Winter Squash With Cornbread Stuffing
By
rachel ross
By Rachel Ross
This is an easy vegetable side dish and tastes delicious I usually always have extra stuffing ...
(2
RATINGS
)
Corn Bread Pudding
By
rachel ross
By Rachel Ross
This corn pudding is delicious and it tastes like mushy cornbread, but in a good ...
(1
RATING
)
Easy Turkey Pot Pie
By
rachel ross
By Rachel Ross
The bisquick in this recipe makes the breading so creamy and really makes the dish. I ...
(2
RATINGS
)
Cheesy Italian Meatball Casserole
By
rachel ross
By Rachel Ross
Use any kind of meatball you want - turkey, chicken, beef A new spin of spaghetti ...
(2
RATINGS
)
Triple Cheese Mostaccioli Bake
By
rachel ross
By Rachel Ross
This pasta is very cheesy and very good. Perfect for husbands who love cheese!
(3
RATINGS
)
Pumpkin Sage Butter Tortellini
By
rachel ross
By Rachel Ross
This pasta tends to be a little buttery, so you can reduce the amount of ...
(1
RATING
)
Penne A La Vodka
By
rachel ross
By Rachel Ross
A great meal to enjoy with your family!
(1
RATING
)
Greek Spinach, Cheese And Chickpea Pot Pie
By
rachel ross
By Rachel Ross
great tasting casserole! You can use dried herbs as an alternative to fresh. Just be sure ...
(1
RATING
)
Lemon-herb Roast Chicken With Pan Gravy
By
rachel ross
By Rachel Ross
You can use fresh herbs instead of dried. Instead of 1 teaspoon, use 1 tablespoon. This ...
(2
RATINGS
)
Chicken Francese
By
rachel ross
By Rachel Ross
A great recipe for having people over! You can use frozen chicken cutlets for a ...
(3
RATINGS
)
Sophisticated Grilled Cheese Sandwiches!
By
Colleen Sowa
By Colleen Sowa
These are done in the back yard on the grill... (though you certainly can make ...
(3
RATINGS
)
Nana Devines Cucumber Salad
By
Deneece Gursky
By Deneece Gursky
I remember the first time I cooked dinner for my husband. I asked Nana for ...
(5
RATINGS
)
Potato, Bacon And Sauerkraut Strudel
By
Jo Zimny
By Jo Zimny
I had some of my sauerkraut filling left over from the perogies I made over ...
(1
RATING
)
Watercress And Avocado Salad
By
Deneece Gursky
By Deneece Gursky
When my husband first made this for me I thought "ooo yummy weeds salad" lol ...
(1
RATING
)
Shrimp Stroganoff
By
Kellie Parker
By Kellie Parker
I love to make Stroganoff ..I wanted to use shrimp ..and decided this was it.My ...
(1
RATING
)
Baked Macaroni
By
Donata Natalino
By Donata Natalino
A not so healthy side dish that my family loves. Cubed ham can be substituted ...
(1
RATING
)
Slaw Po' Boys
By
Kera T
By Kera T
This Po'Boy recipe was actually created by accident! I had a tangy sauce made for ...
(1
RATING
)
Golden Parmesan Potatoes
By
Teresa Jacobson
By Teresa Jacobson
I love the ease of these delicious potatoes. They remind of restaurant style Mojo's but ...
(1
RATING
)
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