Meatloaf Minis
By
Jen Geelen
@jenji79
1
Got this recipe from a kraft magazine years ago. My hubby requests it often.
Ingredients
- 1 lb
- ground beef
- 6 oz
- stuffing mix (stove top)
- 1 c
- water
- 3/4 c
- shredded cheddar cheese
- 1 tsp
- garlic powder
- 3/4 c
- bbq sauce
How to Make Meatloaf Minis
- 1Heat oven to 375. Mix meat, stuffing mix, water, and garlic powder. Press into 12 muffin cups sprayed with cooking spray.
- 2Make an indentation in center of each meatloaf with a spoon; fill with bbq sauce.
- 3Bake 30 min or until cooked through. Top with cheese; continue baking 5 min or until cheese is melted.
- 4*note* You can substitute the garlic powder and bbq sauce with the following combinations.
Italian-Style: Use 1 tsp Italian Seasoning and 3/4 Cup Spaghetti Sauce
or
Mexican Style: Use 2 tsp Chili Powder and 3/4 Cup Thick N Chunky Salsa
