poached chicken with smashed cauliflower and salsa

Ingredients

• 4 - chicken breast, skinless and boneless
• 1 1/2 cups chicken broth
• 1 1/2 cups dry white wine
• - kosher salt and pepper, sprinkle
• SMASHED CAULIFLOWER
• 1 large head cauliflower, florets
• 1/2 cup half and half
• 1/2 stick butter, unsalted
• 2 tablespoons evoo
• 1 tablespoon everglades
• SALSA
• 1 can rotel, drained ( i used fresh chopped vine ripe)
• 2 medium garlic cloves, minced
• 2 tablespoons fresh cilantro, chopped
• 1 medium shallot , chopped
• 1 tablespoon ketchup
• 1 large lime juice and zest
• - salt and pepper to taste