lilly's teriyaki baked chicken.

Name: Lilly's Teriyaki Baked Chicken.
Prep time: 10 min
Cook time: 50 min
Yield: 3
Ingredients: 3 tablespoon(s) teriyaki sauce; 1 tablespoon(s) soy sauce; 1 tablespoon(s) honey; 1/2 teaspoon(s) minced garlic; 1/2 teaspoon(s) ginger powder; 1/4 teaspoon(s) ground black pepper; 1/4 cup(s) ketchup; 2-4 - boneless chicken breasts

(1 RATING)

153 Pinches 1 Photo

Samantha Plunkett

battlecreek, MI

Updated on Apr 30, 2011

Ironically this is my daughter's only other form of chicken she'll eat that's not in a nugget shape.

Rate

prep time 10 Min

cook time 50 Min

method ---

yield 3-4 serving(s)

Ingredients

3 tablespoons teriyaki sauce
1 tablespoon soy sauce
1 tablespoon honey
1/2 teaspoon minced garlic
1/2 teaspoon ginger powder
1/4 teaspoon ground black pepper
1/4 cup ketchup
2-4 - boneless chicken breasts

How To Make lilly's teriyaki baked chicken.

Step 1

Combine all ingredients into bowl and mix.

Step 2

Place chicken breast into a bag or container. Add in mixture coating chicken and marinate for up to an hour.
Step 3

Place in a covered baking dish with three tablespoons of water and bake at 350 degrees until done.
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