italian sausage pasta with mustard vinaigrette

Ingredients For italian sausage pasta with mustard vinaigrette

• 2 c

  short pasta, cooked and drained
• 2

  colored bell peppers, chopped or thin slices
• 1/2

  onion, chopped
• 1-2

  cloves garlic
• 1 lb

  ground italian sausage
• 3 Tbsp

  dijon mustard
• 3 Tbsp

  red wine vinegar
• 3 Tbsp

  balsamic vinegar
• 1/4 c

  olive oil
• 1 Tbsp

  dried oregano
• grated pecorino romano or parmesan cheese