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Korean Beef, Quick And Easy
By
Cathy Smith
By Cathy Smith
We love all kinds of foods but with a family of 6 you cannot go ...
Tijuana Pork And Chicken Smokey Mexican Soup
By
Irisa Raina 9
By Irisa Raina 9
This soup has a lot of ingredients I know….but you make it once, eat and ...
Fridge Frittata
By
Lora DiGs
By Lora DiGs
I SAW THIS DONE WITH LEFTOVERS FROM THE FRIDGE ON "THE KITCHEN" SOOOOO I DECIDED ...
(1
RATING
)
Roasted Asparagus
By
Lora DiGs
By Lora DiGs
THIS IS MY FAMILIES FAVORITE VEGETABLE. MY MOM USED TO COOK IT SOOOO MUCH THAT ...
(1
RATING
)
Deep Fried Green Beans
By
Tammy Raynes
By Tammy Raynes
In our town there is a little restaurant called Cane River Bar & Grill that ...
Oven "bbq" Ribs
By
Jessica Morgan
By Jessica Morgan
Living in an apartment complex where I wasn't allowed a grill forced me to become ...
French Onion Irish Stout Chuck Roast
By
Rose Mary Mogan
By Rose Mary Mogan
I made this great tasting Chuck Roast after my husband & I went shopping for ...
(2
RATINGS
)
Mussels With Sauce
By
Lois Hernandez
By Lois Hernandez
I went to Aldi’s the other day and picked up a package of frozen Mussels ...
Chicken Tortilla Soup
By
Becky Adkins
By Becky Adkins
My family LOVES this soup. We were huge fans of Max and Erma's and our ...
(1
RATING
)
Bbq Brisket With Cider Slaw
By
Lynnda Cloutier
By Lynnda Cloutier
This is an oldie from Good Housekeeping (I think). Perfect for the slow cooker and ...
Caramel Apple Pork Chops
By
Lynnda Cloutier
By Lynnda Cloutier
This is delicious and fast to make. My husband loves this dish and I make ...
Pancetta And White Bean Pasta
By
Lynnda Cloutier
By Lynnda Cloutier
This sauce is for a pound of pasta. You can use angel hair or any ...
Sauteed Ampalaya/bitter Gourd/bitter Melon
By
Ludi Hughes
By Ludi Hughes
Ampalaya or Bitter Gourd are mostly used in Asian countries like Philippines, China, India etc. ...
Herb Wild Rice,carrots And Mushrooms
By
Lynda Maliszewski
By Lynda Maliszewski
I didn't think I was going to like this,but made it with pork chops and ...
Best Darn Brussel Sprouts Ever
By
Terry Guynes
By Terry Guynes
These Brussel sprouts are so good, they will just melt in your mouth. They ...
(1
RATING
)
I’m So Stuffed….the Story Of A Poblano Pepper :-)
By
Irisa Raina 9
By Irisa Raina 9
The pork I used was from the one I smoked about a few weeks ago. ...
Cheesy Quesadilla Chicken Nacho Pizza
By
Tiffany Young
By Tiffany Young
This is an awesome mix up turns out great and add a dab of sour ...
(2
RATINGS
)
Brown Sugar Meatloaf
By
Robert Mowery
By Robert Mowery
Wonderful!
Bratwurst & Pierogies In Honey Mustard Sauce
By
Amy H.
By Amy H.
I saw a similar recipe in a magazine for grilled kielbasa and pierogi with caramelized ...
(2
RATINGS
)
Week Night Chicken Parmesan
By
Robert Simons
By Robert Simons
When the boys were young this was on our bi monthly menu plan; it was ...
Connie’s Poppyseed Chicken Casserole
By
Fran Miller
By Fran Miller
We eat so much chicken at my house that it's a wonder we don't sprout ...
Sweet Chili Pepper Shrimp
By
barbara lentz
By Barbara Lentz
Sweet spicy easy to make shrimp.The chili sauce can be used for a dip and ...
Scalloped Sausage And Potatoes
By
Jane Asher
By Jane Asher
Comfort food at its best!
Creamy Spinach Pizza
By
Catherine Cappiello Pappas
By Catherine Cappiello Pappas
This is a simple and delicious weekend treat!
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