tammy's ground beef taco meat

Name: Tammy's Ground Beef Taco Meat
Prep time: 5 min
Cook time: 15 min
Yield: 4
Cuisine: Mexican
Ingredients: 1/2 pound(s) ground beef; 1 tablespoon(s) finely minced onion; 3/4 teaspoon(s) ground cumin; 3/4 teaspoon(s) chile de arbol; 1/2 teaspoon(s) garlic powder; 1/2 teaspoon(s) dried oregano; 1/2 teaspoon(s) sugar; 1/4 teaspoon(s) salt; 1 - beef bouillon, cube; 3/4 cup(s) water

67 Pinches 5 Photos

Tammy Brownlow

Dallas, TX

Updated on Mar 21, 2014

Believe it or not my nickname as a kiddo was "Tammy Taco" lol. Good thing I grew up in Texas! The seasoning mix has been a work in progress...smoky with a little kick of spice! I hope you guys give this a try on your next Taco Night. You will never want to buy that packaged spice again (: Southern Food With Flare

Rate

prep time 5 Min

cook time 15 Min

method Stove Top

yield 4 serving(s)

Ingredients

1/2 pound ground beef
1 tablespoon finely minced onion
3/4 teaspoon ground cumin
3/4 teaspoon chile de arbol
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/2 teaspoon sugar
1/4 teaspoon salt
1 - beef bouillon, cube
3/4 cup water

How To Make tammy's ground beef taco meat

Step 1

In a small bowl measure all of the spices.

Step 2

In a small sauce pan on medium low heat place ground beef, onion, water and spices.
Step 3

Break up ground beef and put lid on. Stirring occasionally to break up ground beef. Cook 5 minutes.
Step 4

Cook an additional 10 minutes with lid off until almost all of the liquid has evaporated.
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