Dinner Recipes
Czech Stuffed Bell Peppers
By Marsha Gardner
The addition of sour cream to the sauce at the end is a wonderful addition. ... (2 RATINGS)
The Best Burgers In Newcastle
By Patricia Kelley
My Kids friends say these are the best hamburgers in Newcastle, Oklahoma. You could say ... (1 RATING)
Polo Ba Tahdig (persian Rice With Potato Crust)
By Marsha Gardner
You have made it in Persian cooking if you make a good Tah-dig, the ... (1 RATING)
Fiesta Lime Chicken (weight Watchers)
By Hope Vaillancourt
This recipe is adapted from "America's Most Wanted Recipes" and is a copycat recipe from ... (1 RATING)
Simple Swiss Steak
By Marsha Gardner
Simple ingredients that make a wonderful dish when combined. I don't like anything but ... (1 RATING)
Slow-roasted Chicken
By Marsha Gardner
A great meal to put into the oven and forget about it. The long, slow, ... (2 RATINGS)
Baked Potatoes W/ Tuna & Broccoli Cheese Sauce
By
Nancy Allen
By Nancy Allen
These potatoes are a meal all by themselves but a salad goes well with it. (1 RATING)
Beef Stew In Red Wine
By
Nancy Allen
By Nancy Allen
This is a comforting bowl of stew. The wine makes the beef so tender and ... (1 RATING)
The French Connection Burger
By Sherri Williams
I made this wonderful burger a few months ago using Johnsonville Brats patties. The ... (2 RATINGS)
Crunchy Creamy Chicken And Rice
By Ellen Gwaltney Bales
I clipped this from a McCall's magazine, circa 1982, and it has been a family ... (1 RATING)
Salted Bacon Beet Greens Saute
By Tiffany Bannworth
This is a savory side, that really will make beet greens your favorite leafy green.
It ... (1 RATING)
Layered Tomato Casserole
By Ellen Gwaltney Bales
As a child, my son hated this dish because he couldn't stand tomatoes, no matter ... (1 RATING)
Cheesy And Zesty Carrots
By
Martha Price
By Martha Price
I got this recipe from a little booklet entitled "Prize-Winning Vegetable Dishes". It is just ... (1 RATING)
Yum-a-setta
By Holly Deshane
This recipe came from "Country Magazine." I copied the recipe in 1991. There was ... (2 RATINGS)
Best Beef Parmigiana
By
Amy H.
By Amy H.
I love any kind of parmigiana dish, veal, chicken, whatever! But I must say this ... (3 RATINGS)
Green Rice /restaurant Style
By
Pat Duran
By Pat Duran
This recipe is from Mexican restaurant in Las Vegas at the Stations.
This is so good ... (2 RATINGS)
Japanese Hamburger
By
JANET JORDAN
By JANET JORDAN
This Japanese Hamburger is a real treat it's a lot different than hamburger helper and ... (1 RATING)
Roasted Pork Tenderloin With Peach Glaze
By
Carol White
By Carol White
Discover the complexity and elegance of this wonderful Pork Tenderloin with Sugar Free Peach Glaze. ... (3 RATINGS)
Sloppy Joes - Betty's Style
By Michelle Koletar/Mertz
There are so many sloppy joe recipes out there. So many great ones! But, I ... (2 RATINGS)
Homemade Fresh Tomato Sauce
By
Amy H.
By Amy H.
I love to grow tomatoes in the garden. The problem is my family doesn't like ... (2 RATINGS)
Easy Empanadas (meat Pockets)
By Mary Lundschen
I like the idea of these pockets. They are in the same catagory as ... (1 RATING)
Spam And Cornbread Casserole
By
TAMMY WADE
By TAMMY WADE
Another recipe from my neighbors Mom's recipe box! (1 RATING)
Old-school Southern Barbecue Spare Ribs
By Lynnda Cloutier
barbecue ribs have changed a lot. Complex barbecue rubs consisting of salt, sugars, spices, and ... (1 RATING)