Fiesta Lime Chicken (Weight Watchers)
1 photo of Fiesta Lime Chicken (weight Watchers)
By
Hope Vaillancourt
@MissHopie87
1
This recipe is adapted from "America's Most Wanted Recipes" and is a copycat recipe from Applebees. This recipe is also lightened up by using the Weight Watchers Recipe Builder E-Tool. This serves 4 people and is 10 WW Points Plus per serving. Serve with Spanish Rice, your favorite lighter option mexican side dish or simply steamed veggies.
Ingredients
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1 cwater
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1/3 cteriyaki sauce
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1/2 clime juice
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3 clovegarlic, minced
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1 tsptequila
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1 tspliquid smoke flavoring
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1/2 tspsalt
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1/4 tspground ginger
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1 lbboneless, skinless chicken breasts
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DRESSING
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1/4 ckraft reduced fat mayo (made with olive oil)
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1/4 cfat free sour cream
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2 Tbspspicy, chunky salsa
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1 Tbspfat free milk
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1 tspcajun blackening spice
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1/4 tspparsley flakes
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1/4 tsptabasco sauce
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1/8 tspdried dill weed
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1/8 tspground cumin
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GARNISH
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1 cshredded colby jack cheese
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2 ccrumbled corn chips
How to Make Fiesta Lime Chicken (Weight Watchers)
- Whisk together the water, teriyaki, lime juice, garlic, tequila, liquid smoke, salt, and ginger. Coat the chicken in the mixture, and marinate in the refrigerator for at least 2 hours.
- To prepare the dressing, whisk together the mayo, sour cream, salsa, milk, cajun spice, parsley, tabasco, dill weed, and cumin. Cover, and refrigerate until needed.
- Preheat the broiler. Grill the marinated chicken breasts for 3-5 minutes per side, until cooked through. Discard the marinade.
- Brush the grilled chicken with the chilled dressing, sprinkle with the cheese, and broil until the cheese has melted.
- Serve the chicken over a bed of the crumbled chips.
