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By
CC MCCART-FROST
By CC MCCART-FROST
Pretty sure everyone has their own recipe for this tasty delight. When I make it ...
(2
RATINGS
)
Carmelized Onion And Potato Breakfast Casserole
By
Marsha Gardner
By Marsha Gardner
What a yummy breakfast casserole without the bread and potatoes in it's place. I ...
(1
RATING
)
Sweet Potato Pecan Coconut Cake
By
Pat Duran
By Pat Duran
This is a great cake to serve at Thanksgiving for a small family of ...
(4
RATINGS
)
Easy Peasy Crusty Bread
By
Natalie Loop
By Natalie Loop
It's fall and that means soups on! Crusty bread is the perfect companion. We eat a ...
(4
RATINGS
)
Biscuit Baking Mix
By
Rainn Thomas
By Rainn Thomas
1/4 cup mix equals: - 159 calories - 8 g fat (2 g saturated fat ...
(1
RATING
)
Pumpkin Muffins With Streusel
By
Debbie W
By Debbie W
These little gems are full of fall flavor and the pecan streusel on top is ...
(2
RATINGS
)
Roasted Potato Pancakes
By
Deanne Sparks
By Deanne Sparks
Don't know what to do with left over roasted yukon golds, honey golds, red potato, ...
(1
RATING
)
Big Dave's Cinnamon Biscuits
By
David Reeves
By David Reeves
Eat these in a hurry! They are so light that they will fly right ...
(1
RATING
)
Ham & Asparagus Brunch Bake
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
This came from a Sunday supplement page in an ad for Uncle Ben's rice. I've ...
(2
RATINGS
)
Ham And Parmesan Rolls
By
CJ *
By CJ *
Delicious, brushed with butter right out of the oven..
(2
RATINGS
)
5 Minute Baked Apple
By
Lyn Starr
By Lyn Starr
Everyone LOVES these baked apples
(1
RATING
)
Harvard Beet Cornbread Cakes
By
Tiffany Bannworth
By Tiffany Bannworth
This cornbread was served buttered with Chicken Lentil Soup. Very good! Whip up a batch. It ...
(2
RATINGS
)
Savory Italian Cupcakes With Goat Cheese Frosting
By
Joni Hilton
By Joni Hilton
This is an incredible side dish-- consider it a whimsical bread, but it's so different ...
(1
RATING
)
Texas Size "baby Pancake"
By
Jane priesmeyer
By Jane Priesmeyer
a good ole bed n breakfast treat!!
(1
RATING
)
Breakfast Naan Bahn Mi
By
Lori McLain
By Lori McLain
I like to shout " Good Morning Viet Naan " when serving this....I am ...
(1
RATING
)
Blueberry-peach Parfait
By
Christine M.
By Christine M.
This parfait is a taste of summer! It's great for breakfast, but also travels well ...
(1
RATING
)
Spanish Eggs
By
Lynnda Cloutier
By Lynnda Cloutier
If you can't find smoked paprika, use half chili powder and half paprika. This recipe ...
(2
RATINGS
)
Pecan Granola
By
linda hennessey
By Linda Hennessey
After many attempts to make the perfect granola, I have combined the best of all ...
(2
RATINGS
)
Gougeres
By
Pat Duran
By Pat Duran
This British recipe makes about 2 dozen, but don't worry they dissapear fast and you ...
(1
RATING
)
Fresh Herb Muffins
By
Marsha Gardner
By Marsha Gardner
A nice savory muffin that would make an excellent accompaniment to great bowl of soup ...
(2
RATINGS
)
Pear Preservers Judy's Way
By
Denise Criswell
By Denise Criswell
I used a medium size bowl and had 3 bowls of peeled pears, which made ...
(1
RATING
)
Apple Strudel Bake/ Apple Crisp
By
Pat Duran
By Pat Duran
This is often called apple strudel although the real strudel is made with a thin ...
(2
RATINGS
)
Persian Fresh Herb And Egg Casserole
By
Marsha Gardner
By Marsha Gardner
My brother-in-law's mother made this one time when we were all visiting and I couldn't ...
(1
RATING
)
Brunch Turkey Hash (from Leftovers)
By
Stormy Stewart
By Stormy Stewart
Thanksgiving is coming soon. Here is a easy and great tasting way to use up ...
(1
RATING
)
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