ham & asparagus brunch bake
This came from a Sunday supplement page in an ad for Uncle Ben's rice. I've never seen these ingredients put together in this way before. It is a very different and tasty dish! Serve it for brunch or Sunday supper.
prep time
30 Min
cook time
30 Min
method
Bake
yield
6 serving(s)
Ingredients
- 2 packages long grain & wild original recipe rice
- 1 pound asparagus, cut into pieces
- 2 cups ham, chopped
- 1 cup red bell pepper, chopped
- 1/4 cup red onion, finely chopped
- 1 cup (4 oz.) cheddar cheese, shredded
How To Make ham & asparagus brunch bake
-
Step 1In a large saucepan prepare rice mixes according to package directions, adding the asparagus to the rice mixture during the last 5 minutes of cooking. When the rice has cooked, remove pan from heat.
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Step 2Add ham, bell pepper, and onion; mix well.
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Step 3Place mixture in a greased 11x7-1/2" baking dish; sprinkle with the cheese.
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Step 4Bake 25-30 minutes or until mixture is heated through.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Category:
Other Main Dishes
Category:
Pork
Tag:
#Healthy
Ingredient:
Vegetable
Method:
Bake
Culture:
American
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