Blue Ribbon Savory Pies Recipes


Bacon Onion Tomato Pie

By Lolly St John
It may sound strange but believe me it is to die for!

Bacon Tomato Pie

By Kim Phillips-Randolph
We have so many generous friends with gardens who send fresh vegetables our way this time...

Baked Chicken and Dumplins

By Dana Moore AKA: Southern Gals Cook
I wanted chicken and dumplins for supper but I didn't want to go through the hassle...

Baked Italian Sandwich

By LESLIE TRYTHALL
I got the inspiration for this one from Gale's Antipasto Squares! I really want to try...

Big Bill's "King Neptune's Delight" Seafood PotPie

By Bill Wentz
Unbelievable mixture of jumbo lump crab, scallops and jumbo shrimp in a delicious cream sauce made...

Bison Shepherds Pie

By carol shipley
My husband and I run a course for young men that aspire to become Navy SEALS....

CalRio Cuban Pie

By R C
The basis of most Cuban dishes would be a "sofrito". This particular recipe incorporates the "sofrito"...

Cheesy Chicken and Veggie Pie

By Careema Bell
Inspired by my Mema's Chicken and Swiss quiche, this is a fun and easy variation that...

Cheesy Italian Ricotta & Beef Pie

By Michaela Boers
My family loves this. It's a great alternative to "pasta." Sometimes you just don't want...

Chicken Pot Pie Casserole

By Tina Leffelman
I made this when I first moved away from home. My sister, who lived upstairs from...

Chicken Pot Pie Muffins

By Adriana Torres
I made individual chicken pot pies with every intention to eat a single serving, however, after...

Chili Cheese Shepherds Pie

By cindy sandberg
This is the recipe that I created for the Hungry Jack Use Up the Box recipe...

Crab Quiche

By JM Avallone
you just can not go wrong with a quiche and this is one of my favorites,...

Crock Pot Chicken Pot "Pie" & Dumplings

By Rene Palmer
This is one of the best (and easiest) chicken and dumpling recipes that I have ever...

Crock Pot Tamale Pie

By Bobbi Jo Woods
I cannot fully claim this recipe as my own (I changed the cheeses that could be...

Crustless Zucchini Quiche

By Anita Hoffman
Even zucchini haters love this very easy to make, delicious quiche.

Cuban Roast Pork, Pernil O Pierna Asada Estilo Cubano

By Juliann Esquivel
I have never tasted more delicious roast pork then Cuban roast pork. Most often a fresh...

Easter Brunch Pie

By sherry monfils
Sometimes my dad would make this for Easter brunch, sometimes he would make it the weekend...

Eggplant Pie With Italian Sausage & Bechamel Sauce

By Mary R Morris
My Grannie always grew eggplant and we loved it any way she fixed it. I...

Ham and Asparagus Strata, Iris

By iris mccall
Easy and delicious, served for brunch, or dinner with a fresh green salad. I baked mine...

Ham and Cheese Pie

By Tracey Fortier
I love to eat this breakfast for dinner. So cheesy and so good.

Hearty Hamburger Pie

By Jennifer McConnell
This is something I grew up on and rely on as comfort food now that I'm...

Homemade Chicken Pot Pie

By Virginia (Ginger) Dean
This is one of my family's most favorite recipes, especially my youngest daughter. She absolutely loves...

Italian Torta Sandwiches

By Joni Hilton
This is such a knockout-- super impressive to serve guests, none of whom will have any...
19 Sweet Peach Recipes to Make this Summer

19 Sweet Peach Recipes to Make this Summer


Sweet, juicy and full of bright summer flavor, we love peach recipes! From cobblers to grilled peaches to pies, you can never have enough peaches during the summer. These peach recipes showcase our favorite seasonal fruit and will have everyone coming back for thirds!

14 Summer Squash Recipes

14 Summer Squash Recipes


Summer produce is our favorite, especially summer squash! With so many delicious ways to prepare summer squash, it’s a healthy go-to ingredient during these warmer months. Yellow with a fat bottom that gets skinnier towards the neck, it’s very easy to differentiate summer squash from zucchini. No matter how you cut, cook or top it, […]

13 Recipes To Make in Your Smoker This Summer

13 Recipes To Make in Your Smoker This Summer


Recently, smokers have risen in popularity. They are an investment, though. So if you own one, it’s worth using it as much as possible. We know it’s good for ribs and a pork roast, but you can light the smoker for other recipes too. From appetizers to the main meal, sides, and desserts, there’s a […]