Blue Ribbon Main Dish Recipes

Add a pinch of fun to your next meal with these beloved main course recipe ideas. Meat and potatoes? You bet! But it doesn’t stop there…

Leftover Turkey Taquitos

Linda Keene avatar
By Linda Keene
Love this do-over with leftover turkey. I posted this on a group but was not ...
(3 RATINGS)

Mother's Roast Beef Recipe (sallye)

Sallye Bates avatar
By Sallye Bates
The instructions here are copied exactly from my grandmother's handwritten notes. These notes were passed ...
(3 RATINGS)

Grilled Seafood Sandwich Roll

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By Maggie M
So simple, so easy yet so yummy! If you love seafood you must try this one! I ...
(4 RATINGS)
Made at 2014 World Food Championship

Fort Worth Fish Tacos

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By Paula Mahon
I make mine with freshly-caught fish that my husband brings home. Tilapia or a ...
(2 RATINGS)

Nutty Crusted Salmon W/coconut Rum Sauce

Kim Campbell avatar
By Kim Campbell
Nutty Crusted Salmon w/Coconut Rum Sauce over a bed of Peachy Coconut Rice topped with ...
(3 RATINGS)
Two Peppy Pimento Grilled Cheese sandwiches.

Peppy Pimento Grilled Cheese

Lori Frazee avatar
By Lori Frazee
I confess, I'm a cheesemonger. OK, I don't deal in it, but I love it. ...
(3 RATINGS)

This Isn't A Philly Cheesesteak

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By Carol White
Born and raised in Philadelphia, PA., and well acquainted with Philly Cheesesteak with “Cheese Whiz” ...
(3 RATINGS)

Fried Lobster Mac And Cheese

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By Jane Whittaker
I came up with this for the WFC this year added a few tweaks to ...
(2 RATINGS)
My burger getting ready for the judges table at the World Food Championships in November, 2014.

Kicked-up All-american Cheeseburger

George Levinthal avatar
By George Levinthal
Why not take the great taste of an All-American cheeseburger and combine it with the ...
(2 RATINGS)

Wasabi Mayo Salmon And Avocado Sandwich

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By Hidemi Walsh
Salmon sashimi and avocado rice bowl is very popular food in Japan. I got a ...
(1 RATING)

Bacon Jammin' Chicken Extravaganza Sammich

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By Diane Atherton
If you love bacon, I think you will enjoy this chicken grilled sammie with some ...
(2 RATINGS)

The Matilda

Melissa Baldan avatar
By Melissa Baldan
Love at first bite! Ham, berries, mascarpone cheese all combine to create a phenomenal taste ...
(3 RATINGS)

Fabulous Firehouse Chili

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By Daniel Rinaldi
This is great topped with mild cheddar cheese served with corn bread on the side.
(2 RATINGS)

3-bean And Steak Chili

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By Geoffry Le Cher
Chili is an intensely personal dish… what may be ‘the world’s best’ for you may ...
(2 RATINGS)

Mini Pot Roast Shepherd's Pie Tarts

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By Jennifer Darden
I had leftover pot roast, potatoes, and veggies that I needed to transform into a ...
(2 RATINGS)

Alfredo Tornado Casserole

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By Kimberly Kolligs
I created this recipe for a recipe contest. I didn't win, but I'm still pretty ...
(1 RATING)

Vegas Chicken And Sausage Gumbo

Levy Vegas avatar
By Levy Vegas
Born in Louisiana so it is mandatory you know how to make a good gumbo.
(2 RATINGS)
Here is a side profile so you can see all the yummy goodies tucked inside.

Baked Chicken Cordon Bleu Cannelloni Rolls

Donna Bardocz avatar
By Donna Bardocz
I wanted to come up with a pasta dish that would catch the judges eyes ...
(3 RATINGS)

Acorn Squash W/ Rice And Mushroom Medley

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By Joanne Hendriksen
A tasty way to eat leftovers.
(1 RATING)

Salmon Loaf

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By Elsie Perrett
This is great with a creamed pea sauce, which is basically a white sauce with ...
(3 RATINGS)

Summer Spicy Shrimp Salad In Tortilla Cups/bowls

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By Allison Hazell
Great in tortilla bowls or as a dip with toasted baguette pieces. It can be ...
(4 RATINGS)

Zucchini Lasagna Sans Noodles

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By Andy Anderson !
To keep this recipe from becoming too runny, sprinkle a bit of salt on the ...
(6 RATINGS)

Cilantro Lime Seafood Salad (in An Avocado Boat)

Lisa 'Gayle' Goff avatar
By Lisa 'Gayle' Goff
I took this to our monthly ladies luncheon and it was a hit with the ...
(9 RATINGS)
Wilted Caesar salad with Ham and Red Onion

Wilted Caesar Salad With Red Onion And Ham

Karen B avatar
By Karen B
This yummy salad is a main dish, but could be served in smaller portions as ...
(3 RATINGS)
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