brunch or lunch baby omelet muffins

Name: Brunch or Lunch Baby Omelet Muffins
Prep time: 23 h 30 min
Cook time: 20 min
Yield: 12
Cuisine: American
Ingredients: 4 - 5 large eggs; 1 1/2 cup(s) your choice of meat minced: ham, bacon, sausage, hamburger; 1/2 cup(s) chopped onions; 1/4 cup(s) diced bell pepper, green and/or red; - salt or seasoned salt, to taste; pepper to taste; 1/2 cup(s) half & half; 1/8 cup(s) grated cheddar cheese

(3 RATINGS)

429 Pinches 10 Photos

Debra Hughes

Spokane, WA

Updated on Nov 25, 2025

Great for light meals, to-go meals, kids' sleepovers, or packed in hubby's lunch pail. Super great eating.

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Texture of the Brunch or Lunch Baby Omelet Muffins.

Blue Ribbon Recipe

What a cute way to serve an omelet! This is a great, basic recipe for mini crustless quiches. The combination of onion and bell pepper adds tons of flavor. We opted for cube ham and loved the savory contrast. They almost remind us of egg bites you can grab at coffee shops. Great for meal prep, a brunch, or an on-the-go breakfast.

— The Test Kitchen

prep time 23 Hr 30 Min

cook time 20 Min

method Bake

yield 12 serving(s)

Ingredients

4 - 5 large eggs
1 1/2 cups your choice of meat minced: ham, bacon, sausage, hamburger
1/2 cup chopped onions
1/4 cup diced bell pepper, green and/or red
- salt or seasoned salt, to taste
pepper to taste
1/2 cup half & half
1/8 cup grated cheddar cheese

How To Make brunch or lunch baby omelet muffins

Step 1

Brown the meat and onions in a skillet until tender. Drain and set aside until cooled off.

Step 2

Whisk eggs until fluffy, adding half & half.
Step 3

Mix all other ingredients, except the cheese, and set in the refrigerator overnight (covered).
Step 4

Preheat the oven to 375 degrees F. Use a cupcake baking pan, heavily buttered. Ladle egg mixture into holes and bake.
Step 5

Add a tiny amount of shredded cheddar cheese on top before baking.
Step 6

Bake at 375 degrees for 20 minutes or until light golden.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Nutrition Facts

(per serving*)

calories: 136 kcal, carbohydrates: 6 g, cholesterol: 87 mg, fat: 9 g, fiber: 2 g, protein: 8 g, saturated fat: 4 g, sodium: 254 mg, sugar: 4 g, unsaturated fat: 5 g

*Daily Values are based on a 2,000 calorie diet. Nutrition information is estimated.

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