onion dip grilled cheese sandwich

Plainfield, IN
Updated on Mar 27, 2015

This is my husband favorite sandwich. Dip is a great ingredient to make sandwich. I used all ingredients he loves and made this sandwich for him.

Blue Ribbon Recipe

This is a really good kicked-up grilled cheese! The onion dip is delicious. Combined with the spinach, tomato and bacon. Delish!

prep time
cook time
method Stove Top
yield 1-2 serving(s)

Ingredients

  • 6 ounces half loaf of rustic ciabatta bread
  • 1 tablespoon unsalted butter, cut into half
  • 1/4 cup minced sweet onions
  • 2 ounces cream cheese
  • 1 tablespoon grated Parmesan cheese
  • 4 slices bacon
  • 4 slices tomato
  • 1/2 cup packed fresh baby spinach
  • 2 slices cheddar cheese
  • - salt and pepper

How To Make onion dip grilled cheese sandwich

  • Step 1
    In a skillet, cook bacon without oil until crisp. Drain on paper towels. Then cut each bacon slice in half.
  • Step 2
    Make onion dip. In a bowl, beat cream cheese and stir in onion and Parmesan cheese. Add salt and black pepper to taste. Mix well.
  • Step 3
    Cut the bread horizontally into half. On the bottom of the bread, spread the onion dip, put spinach, tomatoes, bacon and cheddar cheese slices. Put the top of the bread to close sandwich.
  • Step 4
    In a large skillet, melt 1/2 tablespoon of butter over medium heat, place the sandwich, bottom side down, into the skillet and cook until the bottom is golden brown.
  • Step 5
    Take the sandwich out and place on a cutting board or plate. Melt 1/2 tablespoon of butter in the same skillet, return the sandwich, top side down, into the skillet. Cook until golden brown and cheese melts
  • Step 6
    Take the sandwich out and place on a cutting board. Cut the sandwich into half and serve.

Discover More

Keyword: #spinach
Keyword: #Tomato
Keyword: #bacon
Culture: American
Category: Sandwiches
Ingredient: Bread
Method: Stove Top

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