This burger is soooooo good. Top with grilled pineapple, swiss cheese, spinach, onion rings, thin sliced tomato, and a drizzle of pineapple teriyaki sauce. Serve with fresh cut fries, and a salad and of course strawberry lemonade.
Notes from the Test Kitchen:
What a burger - loved the combo of meats in the burger. I could not get enough of the mayo sauce on top. I plan on adding that to other sandwiches too! The toppings make for a pretty impressive presentation.
pineapple slice or I use fresh pineapple
small bags of onion rings cooked
spinach, fresh for topping the bun
cooked applewood bacon
FOR THE MAYO SAUCE
MIX THOSE 5 INGREDIENTS TOGETHER AND PLACE IN REFRIGERATOR
How to Make My Grilled Hawaiian Turkey Burger with Pineapple