Lamb Recipes

Fast Fannie's Gyro

By Sherri Williams

I fell in love with gyros over 3 decades ago while visiting my sister Pam ...

(3 ratings)

Bell's Scotch Broth - Stove Top Or Pressure Cooker

By Elaine Douglas

I use frozen New Zealand lamb shanks, defrosted. 2 shanks are enough for a single ...

Forfar Bridies

By Ellen Gwaltney Bales

These are Scottish pasties traditionally filled with seasoned lamb, but you could use the meat ...

Haggis, Tatties & Neeps

By Ellen Gwaltney Bales

This is the official dish of Scotland. Haggis can be made from scratch but it's ...

Popeye’s Pizza “not The Chicken Joint”

By Irisa Raina 9

This is a pizza I use to get when I lived in Michigan. It was ...

Boneless Leg Of New Zealand Lamb

By Rose Mary Mogan

Found a bargain at Sam's Club for Boneless New Zealand Leg of Lamb. It is one ...

(1 rating)

Greek Lamb With Noodles

By Stephanie Morris

I'm sure this has a Greek name but I don't remember it. It is similar ...

Flavorful Roast Leg Of Lamb

By Andy Anderson !

A fellow JAP chef asked me if I had a recipe for a roast leg ...

Spicy Yellow Cucumber With Mutton

By Khatija Begum

Cucumber, with peel, raw Nutritional value per 100 g (3.5 oz) Energy 65 kJ (16 kcal) Carbohydrates ...

(2 ratings)

Fattah

By Hanan Hussein

This is an Egyptian dish that is served and loved by about everyone in Egypt. ...

(1 rating)

Warm Mediterranean Lamb Salad

By Elaine Laskowski

This is from a cookbook that has all Lamb recipes and looked so good I ...

(1 rating)

Grilled Ground Kebabs

By Sheri Zarnick

A Farmhouse Wall Collection, found on an old farmhouse's kitchen wall during a remodel job. ...

(1 rating)

Lamb Shanks

By Jaded Spoon

So wonderful and hearty. Meat can be changed and you can add more herbs or ...

(1 rating)

Leg Of Lamb

By Lora DiGs

THIS IS MY GO TO RECIPE FOR LEG OF LAMB....ALWAYS A HIT....DO NOT EXPECT LEFTOVERS ...

(1 rating)

Grilled Mediterranean Lamb Chops W/ Fig Glaze

By Sherri Williams

These chops are good for Easter and any occassion! After taking your first bite ...

(1 rating)

Leg Of Lamb With Rosemary, Lemon And Garlic

By Tess Geer

I have worked with this recipe until it's "just right" for my family. It's so ...

(1 rating)

Grilled And Marinated Leg Of Lamb (boneless)

By Allison Hazell

This recipe came from my dear friend, Janice in CO. This was the best lamb ...

(1 rating)

Irish Stew With Herb Dumplings

By Melissa Turner

Make with lamb or beef. Both are yummy, though I do prefer it with the ...

(3 ratings)

My Grandmothers Italian Osso Buco

By Bob Rock

I have had it all my life (a long time) but never tried to cook ...

(1 rating)

Diana's Lamb & Rice Noodle Special

By Diane Kay Kafka

Im not a fan of Italian food because of my wheat allergy but I like ...

(1 rating)

Lamb Curry

By Nancy Allen

The lamb is so tender in this dish. The flavors all work really well together.

(1 rating)

Asparagus And Lamb Stew

By Laura Esmaili

This is a great stew for spring and summer!!! I made it in England for ...

(5 ratings)

Lady Rose's Southern Style Moussaka

By Rose Mary Mogan

I created my version of this Southern Style Moussaka shortly after Father's Day, Having about ...

(1 rating)

Citrus Marinated Leg Of Lamb

By Rose Mary Mogan

Another item I made especially for my husband for Father's Day. One of his favorite ...

(1 rating)