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Broccoli-cheese And Potato Soup
By
Lynn House
By Lynn House
One of my favorite original recipes. No one in my family (momma or grandmother) has ...
Sazon Seasoned Breasts W/ Stir Fry Veggies, Iris
By
iris mccall
By Iris Mccall
No personal story, just a nice change of pace.
(1
RATING
)
Asian Edamame Salad
By
Phyllis Gesch
By Phyllis Gesch
Sometimes regular salads get reeeeeeeally boring, so having leftover steamed edamame from a local Chinese ...
Creamy Chicken And Rice
By
Phyllis Gesch
By Phyllis Gesch
Don't be intimidated by the seemingly long list of ingredients - it's stuff you most ...
(1
RATING
)
Mouth Watering Home Fries
By
Linda Kauppinen
By Linda Kauppinen
I was playing in the kitchen this morning and decided to play with my home ...
(1
RATING
)
Chinese Five Spice Crusted Beef
By
Beth Renzetti
By Beth Renzetti
Another exciting recipe. The original was for duck breasts. This is so simple ...
(2
RATINGS
)
Chinese Oolong Chai Iced Tea
By
Beth Renzetti
By Beth Renzetti
I am VERY excited about this recipe. I found the original at a blog ...
(5
RATINGS
)
Chinese 5 Spice Powder
By
Beth Renzetti
By Beth Renzetti
I found this description while looking at tea recipes, lol. So, I rewrote it ...
(3
RATINGS
)
Sweet Hot Pineapple
By
Beth Renzetti
By Beth Renzetti
The original recipe included crushed peanuts. That didn't appeal to me so I left ...
Grilled Oysters With Tarragon Butter
By
Beth Renzetti
By Beth Renzetti
*I* don't like seafood but my family does so each New Year in an untraditional ...
Crock Pot Hamburger Soup
By
Denise Nalepa-Hucke
By Denise Nalepa-Hucke
Another of Mom's recipes. She used a pressure cooker and beef bouillon with 6-8 ...
Crockpot Chicken Noodle Soup
By
Denise Nalepa-Hucke
By Denise Nalepa-Hucke
Mom made Chicken Noodle Soup a lot when we were kids. It was cheap ...
Pnw Cranberry Sauce
By
Beth Renzetti
By Beth Renzetti
This was originally named 'Cranberry sauce with Zinfandel, Star Anise and Black pepper' which didn't ...
Meatballs With Zucchini "spaghetti"
By
Amanda P
By Amanda P
I've made this with and without the Worcestershire Sauce and I've also added some Ras ...
Bacon And Green Onions Cornbread, Iris
By
iris mccall
By Iris Mccall
For bacon and onion lovers this bread is so fine red beans and rice, string ...
(1
RATING
)
Summer Berry Shrub
By
Beth Renzetti
By Beth Renzetti
I'm really not sure where the term 'shrub' came from. When you replace the ...
(2
RATINGS
)
Balsamic Brown Sugar Bbq Ribs
By
Stuart Edelbrock
By Stuart Edelbrock
I always use a braising pan, however any covered oven ready vessel should work
Tomato Eggs Recipe
By
Beth Renzetti
By Beth Renzetti
Tomato eggs is a popular Chinese recipe–a humble dish that is often served at home. ...
(2
RATINGS
)
Pnw Honeyed Yogurt Parfait
By
Beth Renzetti
By Beth Renzetti
Using delightfully fresh, local ingredients from the Pacific Northwest, this is a lovely recipe found ...
(3
RATINGS
)
Warm Marinated Olives
By
Beth Renzetti
By Beth Renzetti
From a restaurant in Oregon.
Mexican Street Corn Salad
By
iris mccall
By Iris Mccall
I love the Mexican corn that vendors serve on the street. This is served without ...
Summer Rhubarb And Blackberry Compote
By
Beth Renzetti
By Beth Renzetti
We tend to assign rhubarb to early spring and blackberries to mid-summer, but in the ...
(2
RATINGS
)
Chocolate Cherry Smoothie
By
Beth Renzetti
By Beth Renzetti
Using cherries native to the Pacific Northwest, no sugar added, naturally sweetened with the cocoa ...
Sweet And Sour Cabbage
By
Lou Kostura
By Lou Kostura
Great side dish I've been eating since childhood. Also works well with red cabbage.
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