Real Recipes From Real Home Cooks ®

chinese five spice crusted beef

(2 ratings)
Recipe by
Beth Renzetti

Another exciting recipe. The original was for duck breasts. This is so simple yet so full of exotic flavor. Enjoy.

(2 ratings)
yield 4 -6
prep time 5 Min
cook time 10 Min
method Grill

Ingredients For chinese five spice crusted beef

  • 2 lb
    beef - sirloin or flank
  • 1 1/2 tsp
    chinese 5 spice powder
  • 3/4 tsp
    kosher salt

How To Make chinese five spice crusted beef

  • 1
    Mix the five-spice powder with the salt in a small bowl. Gently rub the beef all over with the mixture.
  • 2
    Cook the meat in a cast iron pan, under the broiler or on the grill to desired doneness.
  • 3
    Allow to rest 5 minutes. Slice thinly & serve.