Another exciting recipe. The original was for duck breasts. This is so simple yet so full of exotic flavor. Enjoy.
prep time5 Min
cook time10 Min
Ingredients For chinese five spice crusted beef
beef - sirloin or flank
1 1/2 tsp
chinese 5 spice powder
How To Make chinese five spice crusted beef
Mix the five-spice powder with the salt in a small bowl. Gently rub the beef all over with the mixture.
Cook the meat in a cast iron pan, under the broiler or on the grill to desired doneness.
Allow to rest 5 minutes. Slice thinly & serve.
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