Chinese Five Spice Crusted Beef

1
Beth Renzetti

By
@elmotoo

Another exciting recipe. The original was for duck breasts. This is so simple yet so full of exotic flavor. Enjoy.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4-6
Prep:
5 Min
Cook:
10 Min
Method:
Grill

Ingredients

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  • 2 lb
    beef - sirloin or flank
  • 1 1/2 tsp
    chinese 5 spice powder
  • 3/4 tsp
    kosher salt

How to Make Chinese Five Spice Crusted Beef

Step-by-Step

  1. Mix the five-spice powder with the salt in a small bowl. Gently rub the beef all over with the mixture.
  2. Cook the meat in a cast iron pan, under the broiler or on the grill to desired doneness.
  3. Allow to rest 5 minutes. Slice thinly & serve.

Printable Recipe Card

About Chinese Five Spice Crusted Beef

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Chinese
Other Tags: Quick & Easy, Healthy
Hashtags: #fast, #chinese, #grilling




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