sazon seasoned breasts w/ stir fry veggies, iris

Name: Sazon seasoned breasts w/ stir fry veggies, Iris
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 3 large boneless, skinless chicken breast; 2 package(s) goya sazon seasoning; 2 teaspoon(s) onion powder; 2 teaspoon(s) garlic powder; 1 teaspoon(s) fresh black pepper; 1/2 stick(s) butter; - olive oil spray; 2 package(s) 16oz frozen stir fry veggies; 1 tablespoon(s) sesame seeds; 2 tablespoon(s) oyster sauce; 2 cup(s) rice, cooked

(1 RATING)

28 Pinches 4 Photos

iris mccall

chicago, IL

Updated on Sep 3, 2014

No personal story, just a nice change of pace.

Rate

From Instagram: Sazon seasoned breast w/ stir fry veggies, Iris http://instagram.com/p/sfh3G5vYK_/

prep time 20 Min

cook time 30 Min

method Stove Top

yield 4-6 serving(s)

Ingredients

3 large boneless, skinless chicken breast
2 packages goya sazon seasoning
2 teaspoons onion powder
2 teaspoons garlic powder
1 teaspoon fresh black pepper
1/2 stick butter
- olive oil spray
2 packages 16oz frozen stir fry veggies
1 tablespoon sesame seeds
2 tablespoons oyster sauce
2 cups rice, cooked

How To Make sazon seasoned breasts w/ stir fry veggies, iris

Step 1

Cook rice according to package directions ,set aside. Season chicken with the sazon. In a skillet spray with olive oil and add the butter. When oil/butter mixture is bubbling, add chicken breast and brown well on both sides, remove from pan.

Step 2

In the pan you sautéed your chicken in add stir fry veggies to residual ingredients left in the pan. Add sesame seeds and oyster sauce. If additional liquid is needed. Add I cup of low sodium chicken stock and heat through.
Step 3

Return chicken to the pan with veggies and heat through. Serve over hot rice.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes