I'm a mum of 2, mental health nurse who in my "real" life likes to spend time in the kitchen.
We have a lifestyle block (a homestead I think they're called in the USA) where we grown our own food (including meat). We try to do as much as we can on our own (including butchery) so we know exactly where our food has come from and what's gone into it.
I love making and decorating cakes.. I reckon fondant is like plastercine for adults :)