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Creamy Shrimp Cocktail On A Plate
By
Chef Potpie (Laurel)
By Chef Potpie (Laurel)
This recipe has evolved over the years. Back in the 80s when invited to a ...
(1
RATING
)
Crab Rangoon With Simple Plum Sauce
By
Tara Waites
By Tara Waites
My best appetizer (so I'm told). It's quick, fun, and very tasty.
(1
RATING
)
Sop It Up Shrimp Boil
By
Lori L (JostLori)
By Lori L (JostLori)
I'm not all that sure of the amounts, because on beach vacays we basically throw ...
(1
RATING
)
Spicy Grilled Shrimp Taco
By
Chantell Byrd
By Chantell Byrd
Ditch the jalapeno and garnish with avocado or mango salsa for a less spicy twist.
(1
RATING
)
Spread Essentials: Sardine Pâté
By
Andy Anderson !
By Andy Anderson !
I had a fond memory the other day… sitting opposite my father in the kitchen ...
(2
RATINGS
)
Zippy Shrimp Remoulade Platter
By
Garrison Wayne
By Garrison Wayne
Most people think of cocktail sauce when serving a shrimp platter. Remoulade sauce is a ...
(2
RATINGS
)
Jen's Eastern Shore Herbed Shrimp Cakes
By
Jen Smallwood
By Jen Smallwood
This recipe is very special to me - as this recipe was also picked and ...
(2
RATINGS
)
Crab Appetillas
By
Debbie Sue
By Debbie Sue
These are a tasty treat. I'm always asked for the recipe when I serve these!
(3
RATINGS
)
Bacon Wrapped Shrimp
By
Beth Pierce
By Beth Pierce
These amazing Bacon Wrapped Shrimp are baked with a sweet and spicy Asian based glaze ...
Ceviche Salad
By
Stephanie Mabry
By Stephanie Mabry
I had this dish several years ago at a restaurant that we visited on our ...
(4
RATINGS
)
Clams Casino
By
Francine Lizotte
By Francine Lizotte
Perfect to serve for any occasion, these little guys will surely please everyone!
Shrimp Cocktail ~ My Way!
By
Debbie Sue
By Debbie Sue
My Way! means, the shrimp are wild caught, they are peeled, deveined, and the tails ...
(1
RATING
)
Shrimp Cocktail With The Flavors Of Mexico
By
Daily Inspiration S
By Daily Inspiration S
Such a simple recipe, but so flavorful. A great appetizer for any Mexican-style meal.
(1
RATING
)
Seafood Essentials: Simple Bacon Wrapped Shrimp
By
Andy Anderson !
By Andy Anderson !
A simple recipe, using simple ingredients to produce some tasty shrimp. Easy/Peasy to make, and using ...
(2
RATINGS
)
Baked Crab Party Dip
By
Leslie Coleman
By Leslie Coleman
An easy crowd-pleaser that looks and smells as luscious as it tastes. I use imitation ...
(3
RATINGS
)
New Orleans Style Bbq Shrimp
By
cheryl clark
By Cheryl Clark
Shrimp isn't grilled or in traditional BBQ sauce, but that's what they call it in ...
(6
RATINGS
)
Hermit Crab-stuffed Cave Mushrooms - Fallout Vault
By
Kim Campbell
By Kim Campbell
This is yet another delicious recipe from my nephew Rhyan's Fallout Cookbook. They initially called ...
Baked Crab Popper Delights
By
Diana Hohman
By Diana Hohman
I had fun tweaking this recipe for an Autumn Tea my club had. I love ...
(3
RATINGS
)
Fish Tikka
By
Mobasir Hassan
By Mobasir Hassan
This is a Tandoori fish Tikka, you can grill them on a pan also. BBQ ...
Shrimp Salad Toast Points
By
Sherry Blizzard
By Sherry Blizzard
Shrimp salad is fantastic, but can sometimes be TOO filling before a meal...If I order ...
Cod Roe Fritters "taramokeftedes"
By
Maria *
By Maria *
These fritters are a great "meze" appetizer during Easter Lent. But even more during summer ...
Crawfish Bread
By
Iris Bonanno
By Iris Bonanno
Family Favorite! The smell when cooking draws everyone to the kitchen! Great used for leftover ...
Crab Rangoon
By
Beth Pierce
By Beth Pierce
Crab Rangoon are wonton shells filled with fresh crab and cream cheese, then fried to ...
Greek Fish Roe Dip "taramosalata"
By
Maria *
By Maria *
This is a well known, among young and old alike, "meze" appetizer. Traditionally eaten on ...
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