Real Recipes From Real Home Cooks ®
Recipes
Chocolate Chip Pudding Cookies
By Cindi Marie Bauer
These cookies are truly delicious, and don't take long to make. 
Moroccan Potato Salad
By Francine Lizotte
Delicious, colorful and packed with flavor, this side dish is easy to make and everyone ... 
Fabulous Oven-fried Pork Chops
By
Sasha Kamen
By Sasha Kamen
This is my husband's favorite way to have pork chops. They are always tender and ... (2 ratings)
Olive Loaf Quick Bread
By
Kathy W
By Kathy W
This bread has a wonderful olive flavor. And, it's easy to make. (1 rating)
Bonnie's Classic Country Stuffing
By
BonniE !
By BonniE !
This Classic Stuffing recipe is a very versatile dish. It complements any main entree. It ... 
Banana Chocolate Muesli
By
Carolyn Haas
By Carolyn Haas
Muesli was developed around 1900 by Swiss physician Maximilian Bircher-Benner for patients in his hospital; ... 
Apple Burritos
By
Agnes Stroud
By Agnes Stroud
This is a great, easy recipe that can be served for breakfast or for dessert ... (4 ratings)
Georgia White Peach Pie
By Catherine Cantrell
Born and raised in Georgia, I’ve always had a love for anything peach. This is ... 
Pan Seared Sea Scallop With Xo Sauce
By Barbara Lentz
You can find XO sauce on Amazon. 
Grilled Chicken With Miso-basil Marinade
By Barbara Lentz
Great tasting grilled chicken. Super juicy 
Xo Noodles With Shrimp
By Barbara Lentz
If you can't find XO sauce in an Asian market near you, you can purchase ... 
Sassy Seafood Sauce
By Barbara Lentz
Was craving scallops and had some in the freezer and wanted to come up with ... 
Drink Essentials: Mid-summer’s Delight
By Andy Anderson !
This is an excellent way to cool down on a hot Summer's day. It has ... 
Cooking Essentials: Take It With A Grain Of Salt
By Andy Anderson !
Ever hear the expression: “Take it with a Grain of Salt?”
You have to admit ... 
Smoky Chicken Tacos/scoops
By
Echo Day
By Echo Day
These started out as smoky chicken tacos, using leftovers from a rotisserie chicken, but ended ... (9 ratings)
Rainbow Cookies
By Thea Pappalardo
A good friend gave me this recipe and I make these every Christmas. Everyone loves ... (11 ratings)