Blue Ribbon Vegetarian Recipes


Turtle Cake

By Charlotte Barrett
We LOVE this cake! It is so delicious and it is even better when chilled overnight...

Strawberry Tiramisu, T's Way

By Tere Gill
I created this recipe because I wanted to do something different with the beautiful, sweet, red...

Anti-Crabby Cake

By Sarah Farrand
I'm sure there is an official name to this cake, but I grew up with it...

CREAMY LEMON CHEESECAKE

By Tere Gill
This is the creamiest, most delicious lemon cheesecake, I promise! Everyone who has tasted it has...

Mama Seward's Strawberry Cake Recipe

By Wanda Harrison
I got this strawberry cake recipe from my daughter's grandmother. It is absolutely incredible.

Lentil Chili

By Karina Alcala
I love to make this chili because my kids love it. I can sneak in vegetables...

Chocolate Truffle Cheesecake

By Annamaria Settanni McDonald
This cheesecake is always on the top of the list of cheesecakes to make. It...

Baked Mac and Cheese for One

By Sue Lally
Cooking for one can be a challenge. No matter how much I like something, I don't...

Crispy Garlic Parmesan Asparagus Pillows

By Lisa 'Gayle' Goff
I'm pretty sure I am not the first to make these but they are WONDERFUL and...

Glorious Baked Cheese Cauliflower

By Kelly Williams
My hubby doesn't care for cauliflower, so I get to make a small casserole dish of...

French Onion Mac and Cheese!!

By Samantha Jacobs
Sometimes you just need something super decadent =) Yummm!

Asparagus Roll Appetizers

By Rose M. Helle
My sister makes these for all of her parties - she is a total 'social butterfly'...

Roasted Parmesan Asparagus

By Betty Warren
One of our favorites. Quick and easy. It is a great side with any dish.

Fried Green Tomatoes

By Heather Haddo
I've lived in a Southern state for over 6 years now and I've finally made these...

Giddyup Guacamole

By Natalie Loop
I am a stay at home mom with a home-based business. During the day I...

Spicy Gazpacho

By Sandra McGrath
Lately it seems as though more nutritionists have been touting the healing and health benefits of...

Tarantula Dip

By Catie B
I dated a guy who loved to cook. He would tell me what he was making...

Parmesan Asparagus

By Ashley Lemon
This is the only way to eat asparagus! Very good!!! This is Asparagus tossed in a...

Baked Brussels Sprouts

By Joshua McGee
I improvised this recipe to use up the smaller Brussels sprouts I snapped off from a...

Jalapeno Deviled Eggs

By Cathy @mexicanappetizersandmore.com
These Jalapeño Deviled Eggs are so creamy and absolutely delicious! Super simple to make. In under twenty minutes...

Pesto Torte

By ANN MORELL
Pesto anything is good by me, but this one is *really* good.

Roasted Vegetables with Pasta

By Ina Cobh
This is my go-to picnic recipe. I love it!

Roasted Veggies in Fillo Cups

By Tonya Young
This is so easy and makes a pretty, colorful impression as an appetizer. The roasted veggies...
What To Make With That Can of Condensed Milk

What To Make With That Can of Condensed Milk


Open the pantry and you’ll probably find a can of condensed milk on the shelf. It’s a baking staple, but what exactly is it? Sweetened condensed milk is made by heating milk and removing its water. Once reduced, it’s sweetened with sugar (lots of it). The final product is very thick, sweet, and fantastic in […]

Pancakes Your Family Will Flip For

Pancakes Your Family Will Flip For


Simple to make, a batch of pancakes is an easy homemade breakfast. A tall stack of fluffy pancakes with butter and drizzled with maple syrup, we can’t think of a better way to start the weekend. It’s a meal everyone will wake up for. So, get out your skillet or heat up a pan. Whether […]

16 Recipes With Velveeta

16 Recipes With Velveeta


Name a food item more polarizing than Velveeta – we’ll wait. You either love or hate this cheese. While it isn’t a pantry item we use every day, we do love the soft and smooth texture Velveeta adds to some of our favorite recipes. Queso, macaroni and cheese, hot pockets, and more wouldn’t be the […]