Recipes

Squash Relish

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By Jennifer Fowler Hunsucker
This is a great way to use all that squash you get from your garden. ...
(1 RATING)

Crepe W/ Apple Cinnamon

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By Monika Rosales
Really simple ...any day of the week...lovely dessert
(1 RATING)
Hazelnut-Pumpkin Cheesecake

Hazelnut-pumpkin Cheesecake

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By Ellen Gwaltney Bales
Ooey-gooey and nutty with a pumpkin flair. How yummy does this sound? Can't wait to ...
(1 RATING)
Pulled Pork on a bun Penny style

Bbq Pulled Pork With Coke Penny Style

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By Penny Illemszky
I saw recipes of pulled pork with Dr. Pepper and Root Beer so I decided ...
(1 RATING)
Apricot-Custard Pie

Apricot-custard Pie

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By Ellen Gwaltney Bales
So, so yummy! Two of my favorite things together in a pie! A very definite ...
(1 RATING)

Bbq Beefcakes

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By Rachel Ratliff
My fiancee' doesn't like sweets and baked goods, so for his birthday, I came up ...
(1 RATING)

Tasty Mushroom Mini Sandwiches

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By Martha Price
Helen Gurley Brown (for you younger ladies', she was the long time editor of 'Cosmopolitan' ...
(1 RATING)
Pretty Pear Gingerbread Tart

Pretty Pear Gingerbread Tart

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By Ellen Gwaltney Bales
This is called "pretty" for a reason. It's almost too pretty to eat. But I ...
(1 RATING)
This one has just pineapple and oranges, coconut and carrots, golden raisins.

Carrot Coconut Salad

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By Pat Duran
This is another recipe from my cookbook #2.Also was posted in the Times Newspaper. 1986. ...
(1 RATING)

My Very Favorite Gazpacho

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By Martha Price
I love Gazpacho, and this is my favorite way of preparing it. It makes a ...
(1 RATING)

Easy & Good Chicken Noodle Soup

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By Pam Charters
I make this if homemade soup needed,so easy you will forget the canned pre made!
(1 RATING)
Organic salad in a jar.

In A Jar Salad

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By Jane McWey
Keeps fresh for up to a week. I used all organic and it cost ...
(1 RATING)
Sugary topped muffins

Muffins That Taste Like Donuts

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By Pam Charters
I have made these for years my family loves them,a treat my son in law ...
(1 RATING)

Creamy Farfalle Pasta

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By Nina Hines
I make this so many different ways... but here is the basic idea. I LOVE ...
(1 RATING)

Homemade Bisquick

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By Jessica Dayon
Due to allergies in my family, I find that I make most things from scratch. ...
(1 RATING)

Italian Sausage

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By Vickie H
Found this recipe couple years ago online. This is the only Italian sausage I use ...
(2 RATINGS)

Bisquick Chocolate Chip Cookies

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By Jessica Dayon
As always, I am on a quest to find the best recipes for sweets that ...
(1 RATING)

Maple Smoked Chicken Breasts

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By Lynn Socko
I brined the Chicken in a Maple seasoned brine. I rubbed the chicken with ...
(2 RATINGS)

Banana Bars With Cream Cheese Frosting

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By Melissa Turner
So so rich and moist. Absolutely delicious. I made this as I would my pumpkin ...
(1 RATING)

Chicken / Asparagus Bundles

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By CJ *
Crunchy crust, cheesy moist chicken, and tender asparagus. Ingredients for a great recipe. My family ...
(2 RATINGS)

Chicken Fried Chicken With Noodles

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By Irisa Raina 9
What I love about this recipe is it can all be done in the same ...
(1 RATING)

Homemade Tomato Paste By Eddie

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By Eddie Jordan
This is a good way to utilize the tomatoes from your garden or from your ...
(1 RATING)

Apple Praline Pie

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By Lynnda Cloutier
Two 21-oz cans apple pie filling can be substituted for filling mixture.Source: Unknown but probably ...
(1 RATING)

Rustic Strawberry Tart With Strawberry Cream

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By Lynnda Cloutier
Frozen strawberries are not recommended for this recipe because they will add too much moisture ...
(2 RATINGS)
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