homemade bisquick

★★★★★ 1 Review
tjdayon avatar
By Jessica Dayon
from Schnecksville, PA

Due to allergies in my family, I find that I make most things from scratch. I found this copy cat Bisquick recipe online somewhere a while ago. I really like it and I always have a bag of the mix in my refrigerator ready to use for when I need it.

serves Makes about 6 1/2 cups of mix
prep time 10 Min

Ingredients For homemade bisquick

  • 6 c
    all-purpose flour
  • 3 Tbsp
    baking powder
  • 2 Tbsp
    powdered sugar
  • 1 1/2 tsp
    kosher salt
  • 3/4 tsp
    baking soda
  • 9 Tbsp
    canola oil
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How To Make homemade bisquick

  • 1
    Whisk all of the dry ingredients together.
  • 2
    Add the canola oil and mix until uniform. I usually do this by hand.
  • 3
    I also usually store my mixture in the refrigerator but that is not really necessary- just a preference.
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