bisquick chocolate chip cookies

Schnecksville, PA
Updated on Apr 29, 2013

As always, I am on a quest to find the best recipes for sweets that are dairy-free and soy-free. When I first learned of my two daughter's allergies, I was crippled in the kitchen. Now, though I find I can adapt most recipes so that they can have them. This is my current favorite chocolate chip cookie recipe. It is chewy and delicious. They do puff up quite a bit so they are your average chocolate chip cookie but I love them for this reason. I use homemade copy cat Bisquick recipe but you can substitute regular Bisquick if you don't want to make your own.

prep time 10 Min
cook time 10 Min
method Bake
yield Make about 30 cookies

Ingredients

  • 1/2 cup applesauce
  • 1 cup brown sugar, packed
  • 2 teaspoons vanilla extract
  • 1 - egg
  • 2 3/4 cups bisquick, either homemade or bought
  • 1 cup chocolate chips, i use enjoy life semi sweet chocolate mini chips

How To Make bisquick chocolate chip cookies

  • Step 1
    Heat oven to 375°F.
  • Step 2
    In large bowl, mix apple sauce, sugar, vanilla and egg.
  • Step 3
    Stir in Bisquick mix and chocolate chips.
  • Step 4
    Drop by rounded tablespoons onto baking sheet about 2-inches apart.
  • Step 5
    Bake 8-10 minutes or until golden brown.

Discover More

Category: Cookies
Keyword: #cookie
Keyword: #chip
Keyword: #Bisquick
Keyword: #dairy-free
Keyword: #soy-free
Method: Bake

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes