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Blue Ribbons
Blue Ribbon Barbecue Ribs
By
Lynnda Cloutier
By Lynnda Cloutier
these ribs are called blue ribbon because the wrapping technique and the addition of the ...
(2
RATINGS
)
Barbecued Beef Back Ribs
By
Lynnda Cloutier
By Lynnda Cloutier
you'll usually see beef back ribs in four or six bone pieces and they typically ...
(4
RATINGS
)
Queen Of Steaks: Fillet Mignon Stuffed With Blue
By
Lynnda Cloutier
By Lynnda Cloutier
fillet mignon is the most tender of all steaks. It comes from the tenderloin muscle, ...
(1
RATING
)
Deep Fried Mushrooms: Battered & Crumbed
By
Dboz Lyfe
By Dboz Lyfe
These little delights are so delicious, you'll be surprised how many you can eat! Serve ...
(2
RATINGS
)
Spinach, Brie & Tomato Pizza
By
Dboz Lyfe
By Dboz Lyfe
This is so easy to put together, its my go-to dinner-in-a-hurry meal. My family love ...
(2
RATINGS
)
Slow Cooker Meatballs In Pasta Sauce
By
Dboz Lyfe
By Dboz Lyfe
I figure everyone has their own favourite well seasoned meatball recipe so I suggest using ...
(1
RATING
)
Tarragon Chicken
By
Marsha Gardner
By Marsha Gardner
I have tarragon running wild in my herb garden and needed to do something with ...
(1
RATING
)
Joe's Cream-cheesy Eggs
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
These delicious scrambled eggs were first served to me by a family friend named Joe ...
(1
RATING
)
Honey Pecan Triangles
By
Brenda friley
By Brenda Friley
This is 1 of my many favorite recipes.
(2
RATINGS
)
Cream Cheese Frittata
By
Martha Price
By Martha Price
Oh, yum! You know that anything with cream cheese just HAS to be good, and ...
(1
RATING
)
Garden Stuffed Peppers
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
Another recipe from Better Homes & Gardens. This is good when you don't want a ...
(1
RATING
)
Chocked Full Of Vegetables Beef Barley Soup
By
Marsha Gardner
By Marsha Gardner
My family will eat soup several times a week in the cooler weather. I ...
(1
RATING
)
Mom's Cracker Candy
By
Ellen Schenker
By Ellen Schenker
These are so easy and delicious.
(1
RATING
)
Scotch Broth
By
Marsha Gardner
By Marsha Gardner
The calendar says fall in just around the corner and my internal calendar is right ...
(1
RATING
)
Chocolate Pecan Frosting
By
mary Armstrong
By Mary Armstrong
A favorite from Mary Becker.
(2
RATINGS
)
Monster Cookies
By
mary Armstrong
By Mary Armstrong
A favorite from Joyce Gebauer.
(1
RATING
)
Pizza Base Croutons
By
Dboz Lyfe
By Dboz Lyfe
This is a good way to use up stale pizza bases (in NZ they're sold ...
(1
RATING
)
Raspberry Pie
By
mary Armstrong
By Mary Armstrong
A favorite from my best friend Dawn. You may substitute strawberries and use strawberry jello and ...
(2
RATINGS
)
Stuffed Cherry Bombe Peppers
By
Jeannette Shields
By Jeannette Shields
My brother introduced me to cherry bombe peppers this summer. They are a little spicy ...
(1
RATING
)
Apple Butter
By
mary Armstrong
By Mary Armstrong
A favorite recipe from my brother Eddie.
(1
RATING
)
Duck And Sausage Gumbo
By
Rev BJ Friley
By Rev BJ Friley
This is 1 of the many recipes that I have developed over my lifetime of ...
(1
RATING
)
Salted Nut Bars
By
mary Armstrong
By Mary Armstrong
A favorite recipe from my brother Tom.
(3
RATINGS
)
Barbecued Wild Ducks
By
Rev BJ Friley
By Rev BJ Friley
This is 1 of the many recipes that I have developed over my lifetime of ...
(1
RATING
)
One ~ 1 ~ One Chicken'cha Cha!
By
Irisa Raina 9
By Irisa Raina 9
I call this dish “ one ~ 1 ~ one chicken because its all ...
(1
RATING
)
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