joe's cream-cheesy eggs

How To Make joe's cream-cheesy eggs

• 
  Step 1
  In a medium bowl, beat the eggs well; gradually add the cream cheese, salt and pepper.
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  Step 2
  Melt butter in medium-sized skillet. Pour in egg mixture. Cook slowly over medium heat, stirring and folding eggs into center of pan.
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  Step 3
  Eggs are done when they look moist but not wet.
• Step 4
  For variety, use one of the flavored cooking cremes available from Kraft.
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