Recipes
Apple Cider & Sage Jelly
By
Tess Geer
By Tess Geer
Here's a good way to use up your garden sage at summer's end. If you ... 
~ Drizzled Avocado ~
By
CJ *
By CJ *
Sometimes I love to serve a simple sliced avocado with my Mexican dishes. So easy, ... 
Glaze Icing For Sugar Cookies
By
Adrienne May
By Adrienne May
This glaze is versatile and easy. It dries hard so you can stack your cookies ... (2 RATINGS)
Cut Out Sugar Cookies
By
Adrienne May
By Adrienne May
This is a great recipe for cut outs. It is the easiest cut out dough ... 
Hubby's Favorite Soup (by Linda)
By
Linda Smith
By Linda Smith
Been making this for my Hubby a long time he always enjoys it. (1 RATING)
Smoky Ham & Variety Bean Soup
By Rose Mary Mogan
With the cooler weather we were having, I felt the need to make a big ... 
Puppy Chow For People
By Rose Mary Mogan
I have had this recipe in my collection for @ least 30 years or more, ... (2 RATINGS)
~ My Awesome Tailgate Pantry Chili ~ Crock Pot
By
CJ *
By CJ *
I created this flavorful chili. Please don't let the long list of ingredients deter you ... (1 RATING)
Extraordinary Chocolate Brownie Cake
By
Pat Duran
By Pat Duran
This is a very moist Cake-like Brownie.It will surly make you want to eat a ... (1 RATING)
Shrimp, Bay Scallops & Calamari Ceviche
By Monika Rosales
Ceviche with a twist...There are lots of variations for this recipe, and they are ... 
Welcome To France "75" Cocktails
By
Melanie Ross
By Melanie Ross
In French, this drink is simply called "Soixante Quinze". The drink dates to World War ... 
Thengai Konju Curry (coconut Tiger Prawn Curry)
By
Melanie Ross
By Melanie Ross
So simple with so much flavour. My family loves the combination of flavors/spices.
a must-try. for ... 
Spicy Parmesan Chicken Sandwich
By Andy Anderson !
In the test kitchen… hungry with nothing to do… Check the fridges, and dry storage ... 
Buttery Crab Quiche
By Jessica Mills
my family loves quiches so i can across this recipe one day and i revamped ... 
Sweet & Tart Basil Jelly
By
Tess Geer
By Tess Geer
This jelly is on the tart side. If you'd like it a bit sweeter, increase ... 
Pat In The Pan Pie Crust
By
Adrienne May
By Adrienne May
This is an easy way to make pie crust. The crust is flaky. I ... (1 RATING)
Best Tater Tot Casserole
By
Jane Kaylie
By Jane Kaylie
Do You Like Tater Tot Casserole? If yes, then this is going to be the ... 
Good Ol' Fashioned Fruit Loaf
By
JR Mattsen
By JR Mattsen
1/2 cup of walnuts were in the original recipe.
Original recipe also had 1 tsp ginger ... 
~ White Chocolate Cranberry Almond Bars & Glaze ~
By
CJ *
By CJ *
I created this recipe by combining a couple different recipes of mine. Might I ... (2 RATINGS)
Grilled Duck Breasts W/ Raspberry Relish
By
Melanie Ross
By Melanie Ross
Prep time will take 15 minutes, plus 2 to 4 hours. 
Mountain Dew Self Rising Battered Fish Fillets
By Rose Mary Mogan
If you can make a fish batter using beer, I thought why not try Mountain ...