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~ drizzled avocado ~

1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

Sometimes I love to serve a simple sliced avocado with my Mexican dishes. So easy, but yummy, and nothing masking the flavors of this buttery fruit.

►
yield 2 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For ~ drizzled avocado ~

  • 1 lg
    avocado, peeled, seeded and sliced
  • lemon
    juice
  • olive
    oil
  • salt
    & cracked black pepper

How To Make ~ drizzled avocado ~

  • 1
    Peel, seed and slice avocado about 1/2 inch thick. Drizzle with lemon juice - a good olive oil, salt and pepper. That's all there is to it. Sometimes I add a pinch of chili powder. Enjoy!
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