Recipes

Polish Cottage Cheese Pancakes

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By Barbara Lentz
A co-worker from Poland gave me this recipe. It's good on it's own as a ...

Fried Potato Nachos

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By Barbara Lentz
Kind of like potato skins Vs. baked potato vs. nachos. Really good.

Canned Deer Meat Stroganoff

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By Barbara Lentz
We love to can deer meat and we use it in many recipes. I adapted ...

Soy Glazed Hot Dogs

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By Barbara Lentz
Nice easy appetizer that's tasty too.
raw almond milk

Creamy Raw Almond Milk

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By Tracy Figueroa
I had a friend turn me on to Almond Milk because of my diet.I was ...

My Family's Favorite Baklava

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By Carol Perricone
My sister Eileen found this recipe at least 20 years ago, and it became a ...
Peppered bacon is my favorite type of bacon. I love the smokey flavor with the spice of the peppercorns. This is a tried and true recipe. Always a hit, and easy to make. Frozen or canned green beans can be used. I have even used fresh before, just make su

Peppered Bacon Green Beans

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By A Q
Peppered bacon is my favorite type of bacon. I love the smokey flavor with the ...

Vegan Cornbread Muffins

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By Rachel Pharlain
For a slightly sweeter, less healthy variation, I love adding another tablespoon of or so ...
Delicious Blondies

Oatmeal Chocolate Chip Blondies

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By Anita Hoffman
An easy, chewy, delicious blondie that will have people begging you for the recipe.
(1 RATING)
Garden Fresh Hummus

Roasted Red Pepper Hummus

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By Joanne Hendriksen
This is the 1st thing I made with my new food processor. It turned out ...
A nice mix for a sandwich or salad.

Kristin's Seafood Salad

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By Kristin Kiel
This is my family's favorite recipe for lunch. Either on bread or with lettuce ...

Morning Popovers

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By Catherine Cappiello Pappas
These popovers are great in a pinch. They are airy and delicious, and perfect ...

9th Family Generation Pecan-topped Carrot Pie

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By Melanie Ross
People are often surprised to learn that carrots are the main ingredient in this tasty ...

My Italian Broccoli Bake

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By CJ *
I love this broccoli dish...it's something out of the ordinary...all you need is a pound ...

Beef Stroganoff

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By Lou Kostura
I always have loved this dish, Mom would make it occasionally while we were growing ...
HAD SOME EXTRA WHITE CHIPS SO I MELTD N DRIZZLED ;)

Marble Hugged Brown Sugar Cookies

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By Lora DiGs
FOUND A BAG OF HUGS CHOCOLATE KISSES IN MY PANTRY(FROM MY AFTER VALENTINES DAY SHOPPN) ...
(1 RATING)
MaMa canned these.  This jar was canned in the early 1980's.

Candied Sweet Potatoes

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By Cathie Valentine
Love eating this dish when my Mom served pork roast. :-)

Graham Cracker Banana Dessert

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By Jill Cooks
Oh my!! I didn't have Nilla wafers so I used cinnamon graham crackers and it ...

Grace 123's Fruit Coctail Dump Cake/or Cobbler

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By Grace Camp
U CAN USE ANY KIND OF FRUIT CANNED PEACHES ECT....
(1 RATING)
2008 National Pie Championship Custard Category Winner

Creamy Coconut Custard

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By Amy Freeze
I've always loved the taste of coconut, but not the texture. Likewise, I've always ...
Zuppa di Ravioli

Zuppa Di Ravioli

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By Amy Freeze
This is one of those clean out the freezer/refrigerator meals, when you need to clear ...

Frozen Strawberry-banana Margarita

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By Lisa G. Sweet Pantry Gal
Very careful when drinking these, they are so good especially on a hot day! You ...

Mom's Meatloaf

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By Cathie Valentine
I love meatloaf, but not the day it's cooked. I love cold meatloaf sandwiches. ...

Diy: Candle Making

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By Melanie Ross
These directions will help you make your own candles, using modern materials.
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