Oatmeal Chocolate Chip Blondies
By
Anita Hoffman
@scent4U
1
An easy, chewy, delicious blondie that will have people begging you for the recipe.
Ingredients
- 1 c
- butter, softened
- 1 c
- brown sugar
- 1 c
- sugar
- 2
- eggs
- 1 1/2 c
- flour
- 1 tsp
- salt
- 1 tsp
- baking powder
- 1 tsp
- vanilla
- 3 c
- quick-cooking oatmeal
- 1 c
- chocolate chips
- 1 c
- coconut (optional) or 1 cup chopped pecans (optional)
How to Make Oatmeal Chocolate Chip Blondies
- 1Cream butter and sugars.
Add eggs and vanilla; beat well. - 2Sift dry ingredients and add gradually to wet ingredients; mix well.
Add oats, one cup at a time, chocolate chips and coconut and mix. - 3Spread dough evenly into ungreased 15 X 10 inch pan.
- 4Bake at 350 degrees for 20-25 minutes.
