Oatmeal Chocolate Chip Blondies

2
Anita Hoffman

By
@scent4U

An easy, chewy, delicious blondie that will have people begging you for the recipe.

Rating:

★★★★★ 1 vote

Comments:
Serves:
48 bars
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

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  • 1 c
    butter, softened
  • 1 c
    brown sugar
  • 1 c
    sugar
  • 2
    eggs
  • 1 1/2 c
    flour
  • 1 tsp
    salt
  • 1 tsp
    baking powder
  • 1 tsp
    vanilla
  • 3 c
    quick-cooking oatmeal
  • 1 c
    chocolate chips
  • 1 c
    coconut (optional) or 1 cup chopped pecans (optional)

How to Make Oatmeal Chocolate Chip Blondies

Step-by-Step

  1. Cream butter and sugars.
    Add eggs and vanilla; beat well.
  2. Sift dry ingredients and add gradually to wet ingredients; mix well.
    Add oats, one cup at a time, chocolate chips and coconut and mix.
  3. Spread dough evenly into ungreased 15 X 10 inch pan.
  4. Bake at 350 degrees for 20-25 minutes.

Printable Recipe Card

About Oatmeal Chocolate Chip Blondies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American




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