Blue Ribbon Recipes
Squash Stir-fry
By Beverley Williams
To make this side dish vegetarian, substitute vegetable broth for the chicken broth. (3 RATINGS)
No Crust Cherry Cheesecake
By Natasha Nalley
I've been making this cheesecake "pie" for over 35 years, and it's still the best ... (42 RATINGS)
Roasted Garlic Cilantro Jalapeno Hummus
By
Jodie Scales
By Jodie Scales
I fell in love with hummus when I worked at a farmer's market in California. ... (6 RATINGS)
Candy's Toffee S'mores Bread Pudding
By
Candy Beard
By Candy Beard
I love bread pudding. Especially this one made with chocolate milk. I love making this ... (10 RATINGS)
Homemade Chocolate Ice Cream With Chocolate Mint Candy
By Jane Whittaker
This is from my ice cream maker recipe booklet, but I added the Ghirardelli dark ... (5 RATINGS)
Aunt Susan's Caramel Cream Cake
By Claudia McClaran
This is an old recipe from Aunt Susan's newspaper food column. My husband's grandmother made ... (13 RATINGS)
Lemon Meringue Slab Pie
By Janice (Jan) Barlow
Serving pie for a group gets messy, but making it into a slab pie like ... (1 RATING)
Granny's Plum Cobbler
By Leslie Speed Dutton
This recipe has been a long-time family favorite. Granny used to make the best plum ... (2 RATINGS)
Easy Strawberry Jam
By Karla Everett
I've been making this jam for years. It's easy to make and delicious too. (4 RATINGS)
Shrimp And Grits Casserole
By
Joyce Lowery
By Joyce Lowery
A true Southern fantasy dream come true! Shrimp and grits in the same dish. I ... (2 RATINGS)
Crescent Rolls Bread Machine
By
Sharon Perez
By Sharon Perez
These come out just like the ones in the tube! Make your own and use ... (3 RATINGS)
Herbed Potato Salad
By Carolyn Jensen
A wonderful, fresh-tasting potato salad using the fresh herbs from your garden. Any fresh herbs ... (3 RATINGS)
Savory Mushroom Brie En Croûte
By Arlene Jacobson
My husband and I love to entertain. I love Brie, and he loves mushrooms. I ... (2 RATINGS)
Bonnie's Blue Ribbon Potato And Onion Pie
By
BonniE !
By BonniE !
This is a great side dish with tons of flavor and is easy to prepare. ... (11 RATINGS)
Malted Milk Pie
By Diane Schmidt
This recipe came from an old friend of mine Judy Visser Shindlbeck. My mom, Betty ... (6 RATINGS)
Grilled Caesar Salad
By
Trish Morris
By Trish Morris
I had this once in a bistro and copied it to my liking. I hope ... (5 RATINGS)
Hello Dollies
By Zelda Hopkins
This recipe was given to me over 25 years ago by a friend. It's scrumptious ... (30 RATINGS)
Oooey Gooey Cinnamon Swirl Cake
By Chris Elizondo
This is a quick and easy fix for when you have to have that cinnamony ... (31 RATINGS)
Quick And Easy Hamburger Hash
By Diane Atherton
I had hamburger meat thawed and didn't know what I wanted to do with it. ... (2 RATINGS)
Crispy Southern Fried Pork Chops
By Elaine Bovender
Another favorite of my family that dates back to my grandmother. These chops turn out ... (3 RATINGS)
Lemon Pepper Panko Crusted Chicken With Pesto Pasta
By Amber Livesay
I love crispy, lemony chicken over pasta. This recipe adds a homemade pesto sauce, too. (3 RATINGS)
Melt In Your Mouth Buttermilk Biscuits
By Melissa Baldan
Hands down the very best biscuits I've ever made. Ever! (11 RATINGS)
Caramel-frosted Hummingbird Cake
By
CONNIE BOLDA
By CONNIE BOLDA
If you enjoy banana bread and pineapple then this cake is a must. The caramel ... (3 RATINGS)
Nine Layered Pineapple Cake
By
Pamela Hale
By Pamela Hale
This layered pineapple cake recipe has been passed down from generation to generation. It is ... (4 RATINGS)