Real Recipes From Real Home Cooks ®

Cheese Appetizer Recipes

Honey And Black Bean Dip

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By Lynnda Cloutier
You can make this dip ahead, too.Source unknown
(1 rating)

South Of The Border Pie

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By Lynnda Cloutier
You can serve this as either an appetizer or main course. Your choice.From an old ...
(1 rating)

Ham Rolls

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By Amy H.
My BFF who passed away a few years ago taught me how to make these. ...
(3 ratings)

Marinated Olives And Feta.."food Of The Gods"

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By Mike Chetty
I'm such a fan of fat Greek kalamata olives and pitas brands of Mediterranean feta ...
(1 rating)

Baked Potato Dip

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By Kathy T
A co-worker shared this on a recent vacation. It has got to be THE BEST ...
(1 rating)

Mini Muffuletta Pizza Sammies

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By Sherri Williams
This is my mini version of one of my favorite sandwiches...perfect for lunch or as ...
(2 ratings)
recipe by Anne P and photo too!

Scrambled Egg Muffins

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By Pat Duran
Anne says,"These aren't your ordinary muffins- they're made with plenty of eggs, a little milk, ...
(5 ratings)

Chipotle-mango, Smoked Salmon Crostini

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By Lisa Mersereau
Easy, elegant sweet and delicious Sure to delight any crowd for any occasion.
(2 ratings)
authentic Mexican recipe from 
cacique.com/chef Arron

Cilantro Spinach Dip

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By Pat Duran
I have posted this recipe on another site too; the old mixing bowl. It was ...
(1 rating)

Firecracker Finger Sammie

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By Lynn Socko
I made these for the SSS sammie challenge using carrots and black olives! Not ...
(1 rating)

Roasted Tomato Mexican Thai Quesadilla

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By Lynn Socko
I have cooked and eaten a many a quesadilla in my time, but this is ...
(1 rating)

Marinated Cheese

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By Lynnda Cloutier
Serve With crostini or crackers.source unknown
(1 rating)

A Taste Of Italy- Tray

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By Nancy J. Patrykus
If you are ivited to an Italian party...wouldn't this be a great dish to take ...
(1 rating)

Salmon And Avocado Stuffed Wonton

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By Desiree Taimanglo-Ventura
This is a pantry throw-together courtesy of my girlfriends (Mary and Jackie). I like ...
(1 rating)

Mushroom And Swiss Quesadillas

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By Lynnda Cloutier
I love quesadillas, and these are great, with Swiss cheese and mushrooms.Source Unknown
(1 rating)

"dorm Room" Bacon & Egg English Muffins

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By Brandy Bender
My stove went out a couple of days ago and all I have is a ...
(1 rating)
Beer Cheese

Beer Cheese

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By Toni Feeney
A must have at our home for holidays or any day for that matter. ...
(1 rating)

Taco Dip

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By April Alvarez
This is a good dip and a good one for a hot day.
(4 ratings)
For parties, Crab Mornay stays warm in a chafing dish.

To Die For Crab Mornay

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By Donna Graffagnino
This is the real deal - the same recipe that you get in the best ...
(3 ratings)

Fresh Texmex Salad And Dressing

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By Lynn Socko
This is one of the many things I use pico de gallo with, on, in, ...
(1 rating)
These melt in your mouth cheese sticks are very addictive. Great for parties or appetizers. Ooey gooey cheesy goodness!!

Italian Cheese Bread

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By April Huff
We love eating at Little Caesars Pizza. Their Italian Cheese Bread is my favorite, so ...
(1 rating)

Super Nacho Appetizer

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By Lynnda Cloutier
An excellent appetizer that is always a welcome addition to any cocktail party.Source unknown
(2 ratings)

Hot Caprese Dip

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By Allison Hazell
Found this on Pinterest. Anything this easy and this good needs to be celebrated. Love ...
(1 rating)
This is a batch I made for my 6 year old's birthday party. Slightly different than the recipe because he wanted bacon instead of tomatoes.

Pizzette D'escargot (snail Pizza)

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By Tiffany Bannworth
This is a savory pizza that my entire family enjoys. We love escargot and the ...
(1 rating)
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