"dorm room" bacon & egg english muffins

Darrington, WA
Updated on Jul 19, 2012

My stove went out a couple of days ago and all I have is a electric skillet and a microwave. LOL

prep time 5 Min
cook time 30 Min
method ---
yield 2 - 4

Ingredients

  • 4 - english muffins, sliced in halves
  • 8 slices bacon, cooked
  • 4 - eggs
  • 4 slices cheese
  • - salt and pepper

How To Make "dorm room" bacon & egg english muffins

  • Step 1
    Cut the bacon into half pieces,cook the bacon to your liking. Toast the muffins in a toaster to your liking. Butter the muffins and add slice of cheese to each sandwich.
  • Step 2
    Brush the bottom and sides of a coffee mug, Crack a egg into the cup, put a lid on the cup and place into the microwave. Set microwave for 1 minute. (while the egg cooks it will pop, that is just the air escaping from the eggs).
  • Step 3
    Take a butter knife and slide it in between the cup and egg to loosen it up. Flip the cup over and let it plop onto the muffin.
  • Step 4
    Layer 4 half pieces of bacon on each sandwich, add the second half of the muffin on top. Enjoy!

Discover More

Category: Eggs
Category: Muffins
Keyword: #eggs
Keyword: #cheese
Keyword: #pepper
Keyword: #salt
Keyword: #english

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