Fresh TexMex Salad and dressing

Lynn Socko


This is one of the many things I use pico de gallo with, on, in, or beside. It is so versatile and yummy, I truly even eat it all by itself!

You could turn this into a light meal by adding grilled chicken or steak bites!

★★★★★ 1 vote
15 Min


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romaine lettuce head
3/4 c
pico de gallo
3/4 c
grated cheese, your fav


4 oz
greek yogurt
1/4 tsp
lime juice
1/4 c
pic de gallo
1/4 tsp
2 tsp
crushed red pepper flakes
granulated garlic

How to Make Fresh TexMex Salad and dressing


  • 1FOR DRESSING: Place yogurt, lime juice, sugar, garlic, pico and pepper flakes in blender or food processor. Puree.
  • 2Cut, chop, tear lettuce your favorite way. Toss with pico de gallo, cheese and dressing.

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