Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

italian cheese bread

(1)
AprilHuff avatar
Recipe by
April Huff
@AprilHuff
Glasgow, KY

We love eating at Little Caesars Pizza. Their Italian Cheese Bread is my favorite, so i put my own little twist on it.

(1)
yield 8 -10
prep time 10 Min
cook time 15 Min

Ingredients For italian cheese bread

  • 1
    loaf italian bread, cut lengthwise to make 2 halves
  • 2 1/4 stick
    butter
  • 1 tsp
    dry basil
  • 1
    whole bulb of garlic
  • 1 lb
    motserella cheese, shredded
  • parmesan cheese
  • olive oil, optional

How To Make italian cheese bread

  • 1
    Cut whole bulb of garlic in half and drizzle olive oil or butter over the top so it goes down into the garlic. Wrap with aluminum foil and bake at 350 for about 30 min.
  • 2
    Add all the butter to a small bowl and squeeze the garlic out into the bowl along with the basil. mix well.
  • 3
    set aside 1/4 cup of the garlic butter mixture, and Evenly distribute the other 2 cups on the italian bread loaf halves. Top each evenly with the 1 pound of mozzarella cheese. bake at 350 for 10-15 minutes (depending on if you want the bottoms crunchy or not)
  • 4
    Remove from oven and brush on the remaining butter mixture on top, and generously sprinkle with Parmesan cheese. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT