Real Recipes From Real Home Cooks ®
Recipes
Chicken Quesadillas
By
Megan Olson
By Megan Olson
This recipe is one I put together myself through trial and error. It's a great ... (5 ratings)
Sue's Italian Margaritas
By Susan Jackson
If you love margarita's I am sure you and your friends will enjoy this recipe. ... (6 ratings)
Spring Pasta Primavera
By Judy Wisniewski
Happy spring! After all the ham, kielbasa, and candy from Easter, I needed a light ... (2 ratings)
Yummy Corn
By
Janet Parker
By Janet Parker
This is actually fresh creamed corn but when my family wants it they ask for ... (3 ratings)
Donut Muffins
By
Roz Wenrich
By Roz Wenrich
These are light and fluffy and can be served for breakfast or anytime during the ... (1 rating)
Foolproof Pie Crust
By
Sue Smith
By Sue Smith
My favorite pie crust! Makes 2 (9 inch) and 1 shell. If you're nervous about ... (19 ratings)
Mom's Swedish Meatballs
By Marybeth Mank
This recipe calls for consomme which has a stronger flavor than regular beef broth. If ... (68 ratings)
Mom's Fresh Banana Cake
By
Angela Gray
By Angela Gray
My mom made this recipe 100's of times while growing up. It is so moist ... (9 ratings)
Beef And Cheese Enchiladas
By
Debbie W
By Debbie W
I love Mexican food and the way it makes my house smell... all the spices ... (4 ratings)
My Mom's Perfect Thanksgiving Stuffing
By
Robyn Bruce
By Robyn Bruce
My mom is 91 years old now. But through the years, when I was a ... (36 ratings)
Mint Julep
By Janice Splaha
I love to watch horse races and, of course, the Kentucky Derby is my favorite. ... (1 rating)
Sweet Cucumber Relish
By Judy Williams
Passed on by my Aunt Carol through our family reunion cookbook. The perfect sweet relish ... (3 ratings)
Kentucky Hot Brown Bake
By
Kimi Gaines
By Kimi Gaines
This is a great recipe for get-togethers with family and friends. It can be served ... (6 ratings)
Hummingbird Buns
By
Kitchen Crew
By Kitchen Crew
The iconic Southern hummingbird cake takes on the delicious form of a breakfast sweet roll! ... (1 rating)
Baked Scrambled Egg Casserole
By
Jai Stephens
By Jai Stephens
My husband prefers sausage to ham when I make this casserole. (8 ratings)
Easy Meatloaf
By Sabrina Nichols
I love using the Pace Picante sauce. It has everything you need to make a ... (3 ratings)
Cabbage Roll Casserole
By
Beth Pierce
By Beth Pierce
Cabbage Roll Casserole is an easy family favorite. It combines all the delicious flavors of ... (4 ratings)
Pineapple Cream Cheese Cake
By Debbie Quimby
We stumbled on this recipe in one of my mom's cookbooks last year. We all ... (11 ratings)
Cheater's Tres Leches Cake
By
Jo Ransom
By Jo Ransom
I first had this cake at a restaurant in Houston several years ago and loved ... (6 ratings)
Greek-inspired Chicken Pitas
By
Amy H.
By Amy H.
This is great on a busy evening. Serve this by heaping the chicken on top ... (1 rating)
Broccoli Filled Tomato Cups
By
Robyn Bruce
By Robyn Bruce
These beautiful little tomato cups can be served as a side dish beside a good ... (1 rating)
Summer Vinegar Salad
By
Jewel Hall
By Jewel Hall
I like a fresh vegetable salad that will last several days. This makes two quarts. ... (2 ratings)
Roasted Veggies In Phyllo Cups
By
Tonya Young
By Tonya Young
This is easy and makes a pretty, colorful impression as an appetizer. The roasted veggies ... (13 ratings)
Chef Bec's Kickin' Corn Chowder
By Becca Www.itsyummi.com
Growing up in the "frozen tundra" of Wisconsin taught me early on to become a ... (17 ratings)