Easy Meatloaf
By
Sabrina Nichols
@Sabrina_Nichols
1
I love using the pace picante sauce..it has everything you need to make a great meat loaf with out having to chop all that separately. Try it! Its fast and easy and I am sure everyone has a half empty jar of picante sauce in their ice box. Enjoy :)
Ingredients
- 2 lb
- hamburger meat
- 1 c
- pace picante sauce
- 1/2 pkg
- saltine crackers
- 1 large
- egg
- 1 c
- ketchup
- 1/2 tsp
- salt
- 1/2 tsp
- fresh black pepper
How to Make Easy Meatloaf
- 1Hamburger meat- thawed, put in a mixing bowl
- 2Saltine crackers - if you have a food processor crumb the crackers..if not, crunch up in the bag it comes in until its crumbs. Add to your mix.
- 3Add egg, picante sauce, salt and black pepper.
- 4Mix with your bare hands.....lol you must mush it together and make a loaf. Put it in a deep baking pan, and smother it with the ketchup.
- 5Bake in your oven at 375. Should be ready in 35 to 45 min.
I alway cut mine right in the middle to check if it has pink in the center. If so just put it back in for another 10-15 mins or so. By cutting it in half it will allow the center to cook faster with out the out side being burnt.
