This custom cookbook is chock full of delicious recipes from club members.
Created June 2012
IntroductionLovingly Compiled by
Roda Laser [Roda]
Pork chops tend to be under-rated. While I do enjoy chicken and fish, I do want something a bit different from time to time. Pork chops are just as versatile as chicken and can be prepared just as quickly. I try to keep both thin and thick cut chops on hand. Thin chops can be grilled or pan cooked very quickly when a fast meal is needed and thick chops are great for those slow cooked or baked dishes. Chops can be seasoned in many different ways so possibilities are almost endless. Pork chops deserve a book of their own. Enjoy!
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Get Your Copy!$21.47
Product Description8″ x 11″ Spiral bound cookbook with 50 recipes. Printed in full color on 100 lb. paper with a gloss cover and chapter dividers.