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Blue Ribbons
Green Mountain Inn, Vt.-- Granola
By
Pat Duran
By Pat Duran
This copycat recipe has a history with Sylvester Graham(Graham crackers), Dr. J.C. Jackson,(Graham flour),Dr. ...
(2
RATINGS
)
Grandma's Fried Hamburger Sandwich
By
Martha Price
By Martha Price
My grandma used to make these sandwiches for us kids when we were little. Not ...
(2
RATINGS
)
Gluten Free Nutty Pie Crust!
By
Gail Eischeid
By Gail Eischeid
I have been using this recipe for a few years now! It is both tasty ...
(1
RATING
)
Grandma's Roast Beef Hash
By
Becky Graves
By Becky Graves
My Grandma, Viola Johnson was a Great Cook! She and Grandpa owned a cafe in Ogallala, ...
(1
RATING
)
Runzas (bierocks)
By
Becky Graves
By Becky Graves
If you grew up in Nebraska, these were a favorite food !! I found ...
(1
RATING
)
Low-fat Banana Bran Flake Muffins
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
Yummy recipe from my co-worker, Alice St.Clair. Great for breakfast, lunch or dinner, snack--anytime!
(1
RATING
)
Avocado Brownies With English Toffee & Hazelnuts
By
Tiffany Bannworth
By Tiffany Bannworth
Avocado Brownies were introduced to me by a veteran baker, Pat. I had previously made ...
(1
RATING
)
Orange Cranberry Granola
By
Sarah Farrand
By Sarah Farrand
This is the first granola we made from scratch, and have been making it ever ...
(1
RATING
)
Homemade Shake 'n Bake Mix
By
Marsha Gardner
By Marsha Gardner
My son loved Shake 'n Bake when he was a kid. I wouldn't buy ...
(1
RATING
)
Chicken Alfredo With A Cream Cheese Sauce.
By
Bob Wakeman
By Bob Wakeman
My son and I have been using Knorr Pasta Sides. We just knew that we ...
(1
RATING
)
Pecan Cobbler
By
Patsy Fowler
By Patsy Fowler
my aunt can make the best pecan cobbler there ever is
(1
RATING
)
Roasted Vegetable & Gruyere Frittata
By
Sarah Farrand
By Sarah Farrand
The combination of savory roasted veggies and nutty gruyere cheese with the creamy, cheesy egg ...
(1
RATING
)
Beef Stroganoff - Two Ways
By
Susan Din
By Susan Din
Easy and fast, this makes a good week night meal. Use your choice of ...
(1
RATING
)
Heinz 57 Meatloaf
By
Becky Graves
By Becky Graves
I created this to "jazz" up regular meatloaf. Sure smells good when it's ...
(3
RATINGS
)
Spicy Roast Beef & Pepper Jack Cheese Quiche
By
Martha Price
By Martha Price
I made this many times when my daughter was growing up and now that she ...
(1
RATING
)
Texas Trash Mix (sallye)
By
sallye bates
By Sallye Bates
A classic party mix for our family holidays. Makes a great Christmas favor if placed ...
(1
RATING
)
Scalloped Corn
By
Becky Graves
By Becky Graves
This is a big hit around the Holidays!
(1
RATING
)
Best Chicken Pot Pie Ever
By
Cindy Conway
By Cindy Conway
I like a 2 crusted pot pie with a good gravy inside, lots of chicken ...
(1
RATING
)
Christy's Macaroni 'n' Cheese
By
Melanie B
By Melanie B
This is directly from her email to me. The cream of mushroom soup is ...
(2
RATINGS
)
Becky's Deviled Eggs
By
Becky Graves
By Becky Graves
I love deviled eggs! These get snapped up quickly at my house!
(3
RATINGS
)
Chicken Tetrazzini
By
Mandy Holmes
By Mandy Holmes
If you love chicken and spaghetti you'll love this creamy dish. Served with a fresh ...
(1
RATING
)
Becky's Egg Salad
By
Becky Graves
By Becky Graves
This sauce can also be used for potato salad; macaroni salad.
(1
RATING
)
Cinnamon Candied Apples
By
Stormy Stewart
By Stormy Stewart
These easy to make apples are so yummy to eat
(1
RATING
)
Nutty Muffins
By
Kathey Jo Hickey-Van Otten
By Kathey Jo Hickey-Van Otten
Love to come up with different ingredients for food, especially muffins. I try to stay ...
(1
RATING
)
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