Grandma's Roast Beef Hash
She and Grandpa owned a cafe in Ogallala, NE, along, long , long, time a go, ( before I was born!).That's where a lot of her recipes came from! I Loved my Grandma's Cookin' !!!
- leftover roastbeef
- leftover gravy
- potatoes,peeled, diced; cooked
- carrots, peeled, diced; cooked
- 1 can(s)
- refrigerator biscuits or homemade
How to Make Grandma's Roast Beef Hash
- 1Preheat oven as instructed on Biscuit package.
On the stove, warm up leftover roast beef; leftover carrots, onions; potatoes.
In a 9 x 13 pan, put leftover roast beef; any leftover carrots, onions; potatoes. Add the extra cooked carrots and potatoes in, also. Put biscuits in, pour gravy on meat and vegetables.
Bake as instructed on biscuit package.